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SALTED CARAMEL KENTUCKY BUTTER CAKE

Salted Caramel Kentucky Butter Cake is a homemade moist and buttery cake recipe with an irresistible caramel butter sauce that is rich, addictive, delicious, and soaks right into the cake!

Ingredients :

  • 3 cups / 13 1/2 ounces flour (all purpose)
  • 2 cups sugar (granulated)
  • 1 teaspoon of salt
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 cup buttermilk or fermented milk
  • 1 cup butter (room temperature)
  • 2 teaspoons vanilla
  • 4 large eggs

sauce

  • 3/4 cup sugar
  • 1/3 cup butter
  • 3 tablespoons of water
  • 2 teaspoons vanilla

For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

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Written by Belkys mieles

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