Easy Caramel Apple Dump Cake

Easy Caramel Apple Dump Cake! This dessert is all about simplicity and flavor. It features a tender, spiced cake with soft, flavorful apples, topped with nuts and a delicious caramel drizzle that adds just the right amount of sweetness.

While the name might not sound fancy, the taste is absolutely delightful. You can elevate it further by adding a scoop of ice cream or a dollop of whipped cream. It’s a no-fuss dessert that’s perfect for sharing with friends and family.

Caramel Apple Dump Cake has been a favorite in my family for years, and we love enjoying it with a scoop of ice cream, creating a delightful blend of warm cake and creamy ice cream. Plus, the added spices in the cake mix give it that extra homemade touch that sets it apart from other dump cake recipes. Simple to make, yet incredibly satisfying!

Why Caramel Apple Dump Cake Sweetly Satisfying:

Imagine the warm, gooey caramel blending with tender apples, all topped with a cake mix that bakes to perfection. Easy Caramel Apple Dump Cake is pure comfort in a dish.

Why You Should Bake Caramel Apple Dump Cake:

Effortless Elegance: This dessert is impressive but requires minimal effort, making it perfect for busy days or when you want a quick sweet fix.
Warm Comfort: It’s like a warm hug in dessert form, ideal for cozy evenings or as a comforting treat.
Crowd Pleaser: Serve it at gatherings or potlucks, and watch it disappear in no time. It’s a crowd-pleaser.

Ingredients to Make Caramel Apple Dump Cake:

Butter Pecan Cake Mix – Forms the cake base.
Apple Pie Filling – Provides a fruity layer.
Caramel sauce – Adds a sweet and gooey element.
Cinnamon – Enhances the flavor with a warm spice.
Nutmeg – Adds a subtle nutty and spicy note.
Allspice – Contributes a warm and aromatic flavor.
Butter – Used for various purposes in the recipe.
Pecan halves – Add a nutty crunch and flavor.

How to Serve Caramel Apple Dump Cake:

Serving this comforting dessert is a breeze:

Scoop and Plate: Use a serving spoon to scoop out portions onto dessert plates.
Add Ice Cream: Top each serving with a scoop of vanilla ice cream for an extra layer of indulgence.
Drizzle Caramel: Drizzle warm caramel sauce over the dessert for extra sweetness.

What Goes Well With Caramel Apple Dump Cake:

Whipped Cream: A dollop of whipped cream adds a light and airy contrast to the warm dessert.
Chopped Nuts: Sprinkle some chopped pecans or walnuts on top for a delightful crunch.
Coffee or Tea: Enjoy with a cup of coffee or tea to balance the sweetness.

How to Keep Leftovers:

If you find yourself with leftovers (though it’s unlikely), here’s what to do:

Cover and Refrigerate: Store any remaining dessert in an airtight container in the fridge for 2-3 days.
Reheat if Desired: Warm individual servings in the microwave for a few seconds to regain the gooey texture.

Tips for a Perfect Caramel Apple Dump Cake:

To ensure your dessert turns out just right:

Even Cake Layer: Spread the cake mix evenly to ensure it bakes uniformly.
Use Real Caramel: For the best flavor, use real caramel sauce, not caramel-flavored syrup.
Check Doneness: Bake until the cake layer is golden brown and a toothpick inserted comes out clean.

Easy Caramel Apple Dump Cake is a straightforward yet comforting dessert that brings together caramel, apples, and cake for a warm and sweet treat. Whether you’re enjoying it with loved ones or indulging in a personal dessert moment, this dish delivers simple sweetness. Gather your ingredients, make your Caramel Apple Dump Cake, and savor the warm, gooey goodness it brings to your table.

Ready to dive into this Easy Caramel Apple Dump Cake masterpiece? The full list of ingredients and step-by-step cooking instructions await you on the next page. And, if you love it as much as we do, be sure to share it with your friends on Facebook – they’ll thank you later!