THE BEST PEPPER STEAK

In the world of quick and delicious meals, the Chinese pepper steak stir fry stands out as a shining star. This 15-minute wonder combines tender, juicy steak with the crispness of bell peppers, all wrapped up in a rich, homemade stir-fry sauce. It’s a restaurant-quality meal that you can enjoy in the comfort of your own home, perfect for those busy weeknights or a special weekend treat.

Why Chinese Pepper Steak Stir Fry is a Must-Try

1. Effortless Preparation: With minimal prep time and cooking that’s done in a flash, this recipe is ideal for anyone looking for a quick yet satisfying meal.
2. Flavor-Packed Dish: The combination of tender steak and bell peppers, marinated and cooked to perfection, creates a symphony of flavors in every bite.
3. Versatility: This dish pairs beautifully with rice, noodles, or even veggies, making it a versatile option for any meal.

Essential Ingredients for a Mouth-Watering Stir Fry

• Beef: Lean cuts like flank steak or skirt steak are perfect for achieving that tender, flavorful bite.
• Vegetables: The classic duo of bell peppers and onion adds color, crunch, and taste.
• Aromatics: Garlic and ginger are key players, bringing depth and zing to the dish.
• The Stir-Fry Sauce: A mix of dark soy sauce, sugar, black pepper, toasted sesame oil, and a cornstarch slurry not only adds incredible flavor but also gives the dish its signature glaze.

Quick and Easy Steps to the Perfect Stir Fry

1. Marinate the Steak: Thinly slice your steak and marinate it briefly with soy sauce, sugar, and cornstarch.
2. Prep the Veggies: Slice the bell peppers and onion, and mince the garlic and ginger.
3. Cook in Batches: Sear the steak in a hot wok, then stir fry the veggies until just tender.
4. Combine and Glaze: Return the beef to the wok, add the sauce, and cook until it thickens into a luxurious glaze.

Serving Suggestions for a Complete Meal

• Serve over a bed of steaming jasmine rice or twirl it up with your favorite noodles.
• For a low-carb option, pair with cauliflower rice or zucchini noodles.
• Add a side of steamed broccoli, sugar snap peas, or a crisp Asian salad for a well-rounded meal.

For ingredients and comprehensive cooking instructions, please proceed to the next page or click the open button (>)—and be sure to share with your Facebook friends!