Soft and chewy cookies filled with M&Ms and chocolate chips. These M&M Chocolate Chip Cookies are easy to make and turn out perfect every time!
I put out a poll on Instagram a few weeks ago to see which cookie recipe people wanted to see on the blog next. The winner? These M&M Chocolate Chip Cookies! I love that so many of you love the same desserts that I do!
One thing that I love about this cookie dough is that it’s so versatile. You can mix in just about anything you like and it bakes up perfectly every single time. These cookies always turn out super soft and chewy and they stay that way for days.
You can even change the colors of M&Ms for different holidays like Christmas, Valentine’s Day, or 4th of July. However you make them, this is one cookie recipe you will want to keep on hand!
These cookies start out with some of your usual dry ingredients, all-purpose flour, baking soda, and salt. When it comes to measuring your flour, make sure to spoon it into your measuring cup and level it off with the back of a knife. Too much flour in your cookies can lead to super thick cakey cookies that don’t spread very well.
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