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OREO FLUFF DESSERT SALAD

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Ingredients

  • 3.4 ounce instant vanilla pudding
  • 1 1/2 cups milk
  • 1 8 ounce container cool whip thawed
  • 30 Oreo cookies crushed
  • 2 cups small marshmallows

Instructions

  1. In a medium sized bowl add the pudding and milk and whisk for 2 minutes until it is thickened.

  2. Mix in the cool whip, Oreos and marshmallows.

  3. Cover and refrigerate for at least an hour. Top with crushed Oreos if desired.

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