Low Carb Bacon Cheeseburger Casserole
Low Carb Bacon Cheeseburger Casserole
Low Carb Bacon Cheeseburger Casserole is a satisfying and flavorful dish that brings all the deliciousness of a cheeseburger without the carbs. Featuring crispy bacon, seasoned ground beef, creamy cheese, and a hint of mustard and Worcestershire sauce, this casserole is both indulgent and keto-friendly. Perfect for a hearty weeknight dinner or meal prep, this dish will please even the pickiest eaters.
Equipment
- Large Skillet
- 8x8 Baking Dish
- Medium Bowl
Ingredients
- 1/2 pound bacon, diced
- 1 pound ground beef
- 1/2 onion, diced
- 1 clove garlic, minced
- 4 tablespoons cream cheese
- 2 tablespoons no sugar added ketchup
- 1 tablespoon yellow mustard
- 1 tablespoon Worcestershire sauce
- 1 teaspoon seasoned salt
- 4 large eggs
- 1/4 cup heavy cream
- 1 teaspoon hot sauce
- 1 teaspoon ground pepper
- 8 ounces shredded cheddar
- 1 teaspoon fresh dill
Instructions
- Dice the bacon into small pieces and place in a large skillet over medium heat. Cook, stirring often, until crisp. Remove bacon from pan and set aside on a paper towel lined plate. Drain grease from pan.
- Add the ground beef, onion, and garlic to the skillet and cook until browned, crumbling as it cooks. Once beef is browned and cooked through, drain fat.
- Add the cream cheese, ketchup, mustard, Worcestershire sauce, and seasoned salt to the skillet and cook over low heat, stirring constantly, until combined.
- Spread the beef mixture into a greased 8x8 baking dish. Top with the cooked bacon.
- Crack the eggs into a medium bowl and whisk together with the heavy cream, hot sauce, and pepper. Pour the egg mixture over the beef and bacon.
- Top with the shredded cheddar cheese.
- Bake at 350 degrees for 30-35 minutes or until set and golden on top. Let cool 15 minutes before sprinkling with dill and serving.
Notes
This Low Carb Bacon Cheeseburger Casserole is a delicious and satisfying dish perfect for those following a low-carb or keto lifestyle. Feel free to customize the recipe by adding your favorite burger toppings like pickles, tomatoes, or lettuce. Leftovers can be stored in the refrigerator and reheated for a quick and easy meal.
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