Grama’s Corn Flake Peanut Butter Cookies

RECIPE :

Grama’s Corn Flake Peanut Butter Cookies are more than just a cookie; they are a connection to the past and a celebration of tradition. Baking and sharing these cookies with loved ones is an opportunity to create new memories while honoring the generations that have cherished this sweet treat. Enjoy every bite, and let it carry you back to the simple joy of childhood.

Grama’s Corn Flake Peanut Butter Cookies

“Grama’s Corn Flake Peanut Butter Cookies are more than just a cookie; they are a connection to the past and a celebration of tradition.”

INGREDIENTS:

• ½ cup white sugar
• ½ cup light corn syrup
• 2 tablespoons butter
• ½ cup peanut butter
• 3 cups cornflakes cereal

INSTRUCTIONS:

1. Line a baking sheet with waxed paper.
2. In a saucepan over medium heat, bring sugar and corn syrup to a boil. Stir in butter and peanut butter until thoroughly mixed, then remove from heat.
3. Place the corn flakes in a large bowl and pour the peanut butter mixture over them. Mix until the corn flakes are evenly coated.
4. Drop spoonfuls of the mixture onto the waxed paper. You can flatten them slightly if desired.
5. Allow the cookies to cool before serving. Enjoy!