INGREDIENTS:
-
3 cups of cooked chicken
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2 cans Cream of Chicken
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1 bag frozen veggies (3 cups veggies)
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2 cups shredded cheese
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2 cans Pillsbury biscuits (5 count)
DIRECTIONS:
- Grease pan
- Mix ingredients in bowl and spread evenly in pan
- Then cut biscuits into quarters… toss in 2 tbsp melted butter and spread evenly on top.
- I baked until the top of the biscuits were crispy and the mixture was bubbling! Super yum and hubby approved! cheap and easy.
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