My Grandma’s 3-Ingredient Dinner Is Embarrassingly Simple, Yet So Delicious

Ingredients :

• 1 (12-ounce) package bacon
• 1 (12-ounce) package egg noodles
• 1 (10.75-ounce) can condensed tomato soup

Directions :

1. Cook the bacon according to package instructions and to your desired crispness. Allow to cool slightly, then roughly chop into bite-sized pieces.
2. While the bacon is cooking, cook the egg noodles according to the package instructions.
3. Either in a separate pot or the same skillet you cooked the bacon in, prepare the tomato soup according to package instructions. Add the chopped bacon.
4. Serve the bacon-tomato soup over the egg noodles.