RECIPE :
Easy Cabbage Soup
“Whether it’s a quick weeknight dinner or a comforting lunch, this soup is sure to become a go-to favorite in your recipe repertoire.”
INGREDIENTS:
- 1 large cabbage.
- 2 small onions diced
- 2 cans of stewed tomatoes.
- 1 pouch Lipton Onion Soup Mix any flavor.
- 1 large celery chopped very small.
- Ground beef
INSTRUCTIONS:
- Fill a large saucepan halfway with water and bring it to a boil. Once boiling, add the vegetables and reduce the heat to bring it to a simmer.
- In a separate cooking session, brown 1-2 pounds of ground beef, ensuring to drain any excess fat.
- Season the meat with your preferred spices and incorporate Lipton soup mix for added flavor.
- Combine the seasoned meat with the simmering vegetables in the saucepan and let them simmer together for a few more minutes.
- Taste the soup to adjust the seasoning according to your preference.
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