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Broccoli and chicken make this dish super satisfying, hearty and stuffed. Cheesy, super flavorful, with all the right textures that snap in every bite! This makes my mouth water every time. A sure hit, a crowd favourite, and super delicious cheesy chicken broccoli stuffing bake.

This deserves a spot on your weekly menu rotation. I am one hundred per cent certain that your whole family will love and enjoy this dish. Surely a must-try and to keep!


1 1/2 – 2 pounds boneless skinless chicken breast cut into bite-size pieces
1 box stove top stuffing mix chicken flavour
1 package (8ounces) Velvetta cheese (cut in small cubes)
1 can(s) (10.5 ounces) Campbell’s cream of chicken soup
1 bag(s) (14ounces) frozen broccoli florets…thawed and drained
2 tablespoon butter (i use country crock)
Salt and pepper to suit your taste


Step 1: Prepare the oven and preheat to 200 degrees C or 400 degrees F.

Step 2: Refer to the instructions provided on the package of the Stove Top Chicken Flavor Stuffing. Set aside to cool.

Step 3: Place a pan on the stove and turn the heat to medium.

Step 4: Add butter and allow to melt.

Step 5: Add the chicken and cook until brown.

Step 6: Add in Cream of Chicken Soup and stir until well mixed.

Step 7: Add in the Broccoli and stir until well combined.

Step 8: Add in the Velvetta Cheese and stir until well blended.

Step 9: Transfer the mixture into a greased 9×13-inch baking dish.

Step 10: Spread the stuffing on top of the mixture.

Step 11: Place it inside the preheated oven and bake for 40 minutes or until done.

Step 12: Remove from the oven and let it sit at room temperature to cool.

Step 13: Serve and enjoy!

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