BEEF AND NOODLES

Indulge in a speedy and delectable Beef and Noodles recipe that’s free from canned soup and bursting with flavor. With the delightful combination of onions, garlic, and white button mushrooms, all enveloped in a homemade gravy right in the same pan, this dish is a tried-and-true family favorite that can be prepared in under 35 minutes.

My personal favorite way to enjoy this recipe is over egg noodles, but it also pairs wonderfully with rice, mashed potatoes, or even Creamy Mashed Cauliflower for a low-carb twist. To elevate your meal to the next level, serve it alongside Homemade Biscuits and velvety, creamy butter.

Why Quick and Delicious Beef and Noodles Is a Homemade Flavor Explosion:

Imagine a plate filled with tender beef, aromatic onions, savory garlic, and earthy mushrooms, all swimming in a luscious homemade gravy. Quick and Delicious Beef and Noodles is a symphony of flavors that will tantalize your taste buds.

Why You Should Make Quick and Delicious Beef and Noodles:

Effortless Delight: This recipe offers a quick and effortless way to enjoy a homemade, restaurant-quality meal.
Versatile Pairings: It pairs wonderfully with egg noodles, rice, mashed potatoes, or even Creamy Mashed Cauliflower for a low-carb option.
Complete Comfort: Elevate your meal with Homemade Biscuits and velvety, creamy butter for the ultimate comfort food experience.

Ingredients to Make Delicious Beef and Noodles:

Vegetable oil – Used for cooking.
Beef steak – Cut into bite-size pieces.
Butter – Adds richness and flavor.
Medium onion – Chopped for flavor.
White button mushrooms – Halved and added for a mushroomy taste.
Garlic – Minced for a garlicky aroma and taste.
Marjoram – Adds a savory herbal flavor.
Dried thyme leaves – Contributes a subtle earthy note.
Egg noodles – Used as a pasta base.
Low-sodium beef broth – Forms the liquid base for the dish.
Worcestershire sauce – Adds a savory and tangy element.
Cornstarch – Used as a thickening agent.
Salt and pepper – Season to taste.
Fresh parsley – Chopped for garnish and added flavor.

How to Serve Quick and Delicious Beef and Noodles:

Serving this homemade delight is simple:

Plate It: Spoon generous servings of Beef and Noodles onto plates or in bowls.
Pairings: Choose your favorite side, whether it’s egg noodles, rice, or mashed potatoes.
Biscuits: Don’t forget the Homemade Biscuits and creamy butter for a perfect accompaniment.

What Goes Well With Quick and Delicious Beef and Noodles:

Steamed Vegetables: A side of steamed broccoli or green beans adds a healthy and vibrant element to the meal.
Fresh Salad: A crisp garden salad with a tangy vinaigrette provides a refreshing contrast.

How to Store Leftovers of Quick and Delicious Beef and Noodles:

In case you have leftovers (though the deliciousness might make that rare), here’s what to do:

Refrigerate: Store any remaining Beef and Noodles in an airtight container in the refrigerator for 2-3 days.
Reheat: Gently reheat on the stovetop or in the microwave, adding a splash of water or beef broth if needed to maintain the desired consistency.

Tips for Perfect Quick and Delicious Beef and Noodles:

To ensure your dish is a homemade flavor explosion:

Mushroom Sauté: Sauté the mushrooms until they’re golden brown to enhance their earthy flavor.
Gravy Thickness: Adjust the thickness of the gravy to your liking by adding more broth or flour.
Beef Tenderness: Slice the beef thinly and against the grain for the most tender results.

Quick and Delicious Beef and Noodles is a homemade culinary gem that brings together an array of flavors for a satisfying and comforting meal. Whether you’re sharing it with family or enjoying it as a solo treat, this dish promises a delightful and memorable dining experience. Gather your ingredients, prepare your Beef and Noodles, and savor the homemade goodness in every bite.

Ready to dive into this Delicious Beef and Noodles masterpiece? The full list of ingredients and step-by-step cooking instructions await you on the next page. And, if you love it as much as we do, be sure to share it with your friends on Facebook – they’ll thank you later!