Turkey & Stuffing Roll Ups

Turkey & Stuffing Roll Ups are a festive and flavorful dish that brings together the classic flavors of Thanksgiving in a convenient and delicious package. With tender slices of deli turkey wrapped around savory stuffing, tangy cranberry sauce, and rich turkey gravy, these roll-ups are a comforting and satisfying meal for any occasion. Whether you’re looking for a creative way to use up holiday leftovers or simply craving a taste of Thanksgiving year-round, these roll-ups are sure to be a hit.

Why Make Turkey & Stuffing Roll Ups

These Turkey & Stuffing Roll Ups are a convenient and versatile way to enjoy the flavors of Thanksgiving without the fuss of cooking a whole turkey dinner. With just a few simple ingredients, you can whip up a satisfying meal that’s perfect for lunch, dinner, or even as a party appetizer. Plus, they’re a great way to use up leftover turkey, stuffing, cranberry sauce, and gravy from the holidays.

How to Make Turkey & Stuffing Roll Ups

Preparation:

Preheat your oven to 350°F. Lay out the thick slices of deli turkey on a clean working surface.

Stuffing the Turkey Slices:

Place a generous portion of the prepared stuffing on one end of each turkey slice.

Adding the Cranberry Sauce and Gravy:

Spoon the canned cranberry sauce into a bowl and stir it to loosen its consistency. Equally divide the cranberry sauce over the stuffing on each piece of turkey. Gently roll up each turkey slice, enveloping the stuffing, and place them seam side up in a greased baking dish. Secure them with toothpicks. Pour the gravy evenly over the top of each roll-up.

Baking:

Cover the baking dish with aluminum foil and bake in the preheated oven for about 30 minutes. Remove the foil and bake for an additional 5-10 minutes, or until the top becomes slightly golden and the sauce is bubbly.

Serving:

Allow the turkey stuffing roll-ups to cool slightly before transferring them to serving plates.

Garnishing (Optional):

Consider garnishing with fresh parsley or herbs of your choice before serving. Enjoy your delicious turkey stuffing roll-ups!

Serving Suggestions

Serve these Turkey & Stuffing Roll Ups with a side of mashed potatoes, roasted vegetables, or a crisp green salad for a complete and satisfying meal. They’re also perfect for serving at holiday gatherings, potlucks, or casual dinners with friends and family.

Storage Info

Any leftover Turkey & Stuffing Roll Ups can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat them in the microwave or oven until warmed through before serving.

Some Techniques or Tips

For an extra flavor boost, you can sprinkle shredded cheese over the top of the roll-ups before baking.
To make these roll-ups ahead of time, you can assemble them up to a day in advance and refrigerate them until ready to bake.

Variation

Feel free to customize these Turkey & Stuffing Roll Ups with your favorite ingredients. You can add diced cooked vegetables, shredded cheese, or even a drizzle of cranberry sauce on top for extra flavor.

FAQs about Turkey & Stuffing Roll Ups

1. Can I use leftover Thanksgiving turkey and stuffing for this recipe?

Absolutely! These roll-ups are a fantastic way to use up leftover turkey and stuffing from Thanksgiving or any holiday meal.

2. Can I use homemade cranberry sauce instead of canned?

Yes, you can use homemade cranberry sauce if you prefer. Simply adjust the consistency as needed by stirring in a little water or orange juice to loosen it.

3. Can I make these roll-ups without gravy?

While the gravy adds richness and flavor to the roll-ups, you can certainly omit it if you prefer. The cranberry sauce provides plenty of tangy sweetness to balance out the savory stuffing and turkey.