Tater Tot Breakfast Pizza
The Tater Tot Breakfast Pizza is a delicious twist on traditional breakfast, combining all your morning favorites into one scrumptious dish. It’s perfect for those who love to start their holidays or weekends with a hearty meal or for anyone looking to impress guests at a brunch. This dish features a unique tater tot crust, topped with layers of scrambled eggs, melted cheese, savory sausage, and crispy bacon. It’s a versatile recipe that can be customized with various toppings to suit your taste, making it a delightful option for any breakfast occasion.
Why You’ll Love Tater Tot Breakfast Pizza:
- All-In-One Meal: Combines the best of breakfast foods in a single, easy-to-serve dish.
- Customizable: Easily adaptable to include your favorite breakfast toppings or to accommodate dietary preferences.
- Make-Ahead Friendly: Can be assembled ahead of time and baked when ready to serve, ideal for busy mornings or entertaining.
- Family Favorite: A hit with both kids and adults, making it a perfect choice for family breakfasts.
Serving Suggestions:
- Serve as is for a complete meal or alongside fresh fruit, yogurt, or a green salad for a balanced breakfast.
- Consider adding a dollop of sour cream, salsa, or hot sauce on top for extra flavor.
- Pair with a cup of coffee, tea, or freshly squeezed orange juice for the perfect breakfast or brunch experience.
Customization Ideas:
- Vegetarian Options: Substitute the sausage and bacon with sautéed mushrooms, bell peppers, spinach, or tomatoes for a veggie-packed version.
- Cheese Varieties: Experiment with different types of cheese like mozzarella, pepper jack, or gouda for varied flavors.
- Extra Toppings: Add green onions, jalapeños, or olives for additional taste and texture.
Storage and Reheating Tips:
- Storing: If you have leftovers, store them in an airtight container in the refrigerator for up to 3 days.
- Reheating: Warm up slices in the oven at 350°F until heated through, or quickly reheat in the microwave for a fast breakfast option.
This Tater Tot Breakfast Pizza is more than just a meal; it’s a fun and inventive way to enjoy breakfast or brunch with minimal effort and maximum flavor. Whether you’re feeding a crowd, looking for a new holiday breakfast tradition, or simply want to spice up your morning routine, this recipe promises to deliver satisfaction and smiles all around the table.
Tater Tot Breakfast Pizza
Equipment
- 12-inch cast iron
- skilletPan (for cooking eggs)
- Spatula
Ingredients
For the Tater Tots:
- 30 oz tater tot crowns
- 1/2 tablespoon vegetable oil
For the Egg Mixture:
- 6 eggs
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
For the Fillings:
- 2 cups shredded cheddar cheese
- 3/4 cup cooked crumbled bacon
- 3/4 cup cooked crumbled sausage
Instructions
Preheating and Preparing Skillet:
- Preheat the oven to 425°F.
- Line the bottom of a 12-inch greased cast iron skillet with tater tot crowns, then line the sides of the pan. Bake for 15 minutes.
Cooking Eggs:
- While the tater tots are baking, heat the oil in a pan over medium heat.
- Whisk together the eggs with a sprinkle of salt and pepper.
- Cook the eggs in the pan until just set; they will cook more in the oven.
Smashing Tater Tots and Adding Cheese:
- Remove the tater tots from the oven and use a spatula to press down on the top and sides of the pizza to smash the tater tots a bit.
- Top with one cup of shredded cheddar cheese.
- Add the scrambled eggs, sausage crumbles, and another cup of shredded cheese, ensuring the cheese reaches the tater tots on the sides of the pan.
Adding Toppings and Final Baking:
- Sprinkle with crumbled bacon and bake for an additional 10 minutes.
