Sweet Chilli Chicken
why make this recipe
Sweet Chilli Chicken is a delightful dish that brings together the perfect balance of sweetness and spice. It’s simple to prepare, making it a great choice for a weeknight dinner or a weekend gathering. With just a few ingredients, you can create a satisfying meal that is sure to please everyone.
how to make Sweet Chilli Chicken
Ingredients:
- 3 chicken breasts – diced
- 3 spring onions
- 2 chillis – one green and one red
- 1 tbsp garlic
- 2 sachets of Sweet Chilli & Garlic sauce
- Dash of dark soy sauce
- Dash of sweet chilli sauce
Directions:
- Dice the chicken breasts into bite-sized pieces.
- Slice the spring onions and chillis, keeping them separate.
- In a pan, add a small amount of oil and heat over medium heat.
- Add the garlic, followed by the diced chicken, cooking until browned.
- Stir in the spring onions and chillis, sautéing for another few minutes.
- Pour in the Sweet Chilli & Garlic sauce, adding a dash of dark soy sauce and sweet chilli sauce.
- Lower the heat and let it simmer for about 5 hours.
- Serve with fried rice.
how to serve Sweet Chilli Chicken
Serve Sweet Chilli Chicken hot over a bed of fried rice. You can also add extra spring onions or chillis on top as a garnish for added flavor and color. This dish pairs well with a side of steamed vegetables or a fresh salad.
how to store Sweet Chilli Chicken
To store Sweet Chilli Chicken, allow it to cool to room temperature. Place it in an airtight container and store it in the refrigerator. It can last for up to 3 days. If you want to keep it longer, you can freeze it for up to 2 months. Just make sure to let it thaw in the fridge before reheating.
tips to make Sweet Chilli Chicken
- If you like it spicier, add more chillis or use a spicier sauce.
- For a quicker cooking time, you can use pre-cooked chicken.
- To enhance the flavor, marinate the chicken in the sauces for a few hours before cooking.
variation
You can substitute the chicken with shrimp or tofu for a different protein option. Additionally, feel free to add in vegetables like bell peppers, snap peas, or broccoli for more color and nutrients.
FAQs
Can I make Sweet Chilli Chicken in advance?
Yes, you can prepare it ahead of time. Just reheat it when you’re ready to serve.
Is it necessary to simmer for 5 hours?
No, that seems too long. A simmer of about 10-15 minutes is usually enough to blend the flavors.
Can I use other sauces instead of Sweet Chilli & Garlic sauce?
Yes! Any sweet and spicy sauce can work in place of Sweet Chilli & Garlic sauce if you prefer a different flavor.
Sweet Chilli Chicken
Ingredients
Main Ingredients
- 3 pieces chicken breasts - diced
- 3 pieces spring onions
- 2 pieces chillis - one green and one red
- 1 tbsp garlic chopped
Sauces
- 2 sachets Sweet Chilli & Garlic sauce
- 1 dash dark soy sauce
- 1 dash sweet chilli sauce
Instructions
Preparation
- Dice the chicken breasts into bite-sized pieces.
- Slice the spring onions and chillis, keeping them separate.
Cooking
- In a pan, add a small amount of oil and heat over medium heat.
- Add the garlic, followed by the diced chicken, cooking until browned.
- Stir in the spring onions and chillis, sautéing for another few minutes.
- Pour in the Sweet Chilli & Garlic sauce, adding a dash of dark soy sauce and sweet chilli sauce.
- Lower the heat and let it simmer for about 10-15 minutes.
