Sausage Ball Bites are savory and spicy appetizers that are perfect for any occasion, from game day gatherings to family dinners. These bite-sized treats are packed with flavor, featuring spicy sausage, zesty Rotel diced tomatoes and green chilies, creamy cream cheese, and gooey Mexican cheese blend. Easy to make and even easier to enjoy, these Sausage Ball Bites are sure to be a hit with everyone at the party!

Reason to Try Sausage Ball Bites

Sausage Ball Bites are the ultimate crowd-pleaser, combining spicy sausage and cheese in a convenient bite-sized package. Whether you’re hosting a party or simply looking for a delicious appetizer to enjoy with family and friends, these balls are guaranteed to impress. With their bold flavors and irresistible texture, they’re sure to become a favorite in your recipe repertoire.

Summary of Ingredients

Uncooked sausage (spicy sausage can be used)
Rotel diced tomatoes and green chilies, drained (10 ounces)
Cream cheese, softened
Bisquick
Shredded Mexican cheese blend

Serving Suggestions

These bites are perfect for serving as an appetizer at parties, potlucks, or game day gatherings. They also make a delicious addition to brunch or breakfast spreads. Serve them alongside your favorite dipping sauces, such as ranch dressing, marinara sauce, or barbecue sauce, for extra flavor and enjoyment.

Sausage Ball Bites Storage Info

Leftover Sausage Ball Bites can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply place them on a baking sheet and warm them in the oven at 350°F (175°C) for about 10 minutes, or until heated through. Alternatively, you can microwave them for a quick and convenient snack.

Techniques or Tips

Make sure the cream cheese is softened before mixing it with the other ingredients to ensure smooth and even blending.
Use a small cookie scoop or spoon to portion out the sausage mixture for uniform-sized balls.
If you prefer less spice, you can use mild sausage instead of spicy sausage, or omit the Rotel diced tomatoes and green chilies altogether.
For extra flavor, you can add additional seasonings such as garlic powder, onion powder, or dried herbs to the sausage mixture.

Variation

Feel free to customize Sausage Ball Bites to suit your taste preferences. You can use different types of cheese, such as cheddar, pepper jack, or mozzarella, for a unique flavor twist. You can also add chopped green onions, diced bell peppers, or cooked bacon for added texture and flavor.

FAQs about Sausage Ball Bites

Q: Can I freeze Sausage Ball Bites?
A: Yes, you can freeze uncooked Sausage Ball Bites for up to 3 months. Place them on a baking sheet in a single layer and freeze until firm, then transfer them to a resealable plastic bag or container. When ready to bake, simply thaw them in the refrigerator overnight before baking according to the recipe instructions.

Q: Can I use homemade biscuit mix instead of Bisquick?
A: Yes, you can substitute homemade biscuit mix for Bisquick in this recipe. Just make sure the biscuit mix is well combined with the other ingredients before shaping into balls.

Q: Can I make these Sausage Ball Bites ahead of time?
A: Yes, you can prepare the sausage mixture ahead of time and refrigerate it until ready to bake. Shape the mixture into balls just before baking for best results.

Spicy Sausage Ball Bites

title

Spicy sausage mixed with creamy cheese and tangy Rotel, rolled into bite-sized balls and baked until golden brown. Perfect for parties!

Prep Time 15

Cook Time 20

Total Time 35

Serving Size

Equipment

Baking sheet

Ingredients

- 1 pound uncooked spicy sausage
- 1 can Rotel diced tomatoes and green chilies drained (10 ounces)
- 8 ounces cream cheese softened
- 1.5 cups Bisquick mix
- 2 cups shredded Mexican cheese blend

Instructions

Preheat oven to 400°F (200°C) and grease a baking sheet.
In a large mixing bowl, combine uncooked sausage, softened cream cheese, drained Rotel diced tomatoes and green chilies, Bisquick mix, and shredded Mexican cheese blend. Mix until well combined.
Shape mixture into bite-sized balls, roughly 1 to 1.5 inches in diameter, and place them on the prepared baking sheet.
Bake in the preheated oven for about 20 minutes or until the sausage balls are golden brown and cooked through.
Remove from the oven and allow to cool slightly before serving. These Spicy Sausage Ball Bites are perfect as appetizers or party snacks.