Maria
Oh yes, that’s right. Homemade. Zebra. Cakes. Today is my Dad’s birthday, and the originals are a long-time favorite of his. Pete always has a box of them stashed away at home and out at Lower Breaux Bridge. So, when it came time to ring in another year,
I thought it would be perfect, and unexpected, to celebrate with my own little homemade recipe for these tasty little snacks.
And they were definitely a hit! They turned out even cuter and tastier than I had imagined. Everyone had their own little mini cake to enjoy . . . and there are a few leftover to fight over for the next few days.
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
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