Hamburger Casserole

Indulge in the comforting flavors of a Hamburger Casserole, a hearty and fulfilling dish that brings together ground beef, macaroni, vegetables, and gooey cheese. This easy-to-make casserole is a perfect choice for a cozy family dinner or a potluck gathering.

Why Make This Recipe

Hamburger Casserole is a convenient and satisfying meal that can be prepared ahead of time and enjoyed by the whole family. It offers a balanced combination of protein, vegetables, and carbs, making it a wholesome and delicious option for busy weeknights.

How to Make Hamburger Casserole

Ingredients:

• 1 pound uncooked macaroni


• 1 pound ground beef


• 1 medium sweet onion (chopped)


• 2 cloves garlic (minced)


• 1 teaspoon salt


• 1/2 teaspoon cracked pepper


• 2 10-ounce cans tomato soup


• 1 15-ounce can mixed vegetables


• 1 tablespoon soy sauce


• 1 teaspoon Worcestershire sauce


• 2 cups shredded cheddar (divided)

Directions:

1. Preheat oven to 375 degrees and grease a 9×13 baking dish.


2. Boil a large pot of water and cook the macaroni for 1 minute less than the package directions. Drain.


3. Cook ground beef in a skillet over medium heat. Add onion and garlic halfway through cooking until beef is no longer pink. Drain and transfer to a mixing bowl.


4. Combine cooked macaroni, tomato soup, mixed vegetables, soy sauce, Worcestershire sauce, and 1/2 cup of cheddar with the beef. Mix well.


5. Pour the mixture into the baking dish and top with the remaining cheese.


6. Cover with foil and bake for 20 minutes, then remove foil and bake for another 10 minutes.


7. Serve hot.

How to Serve Hamburger Casserole

Serve the Hamburger Casserole hot straight from the oven. Pair it with a side salad or some crusty bread for a complete and satisfying meal.

How to Store Hamburger Casserole

Store any leftovers in an airtight container in the refrigerator for up to 3-4 days. Reheat in the microwave or oven before serving.

Tips to Make Hamburger Casserole

• Customize the casserole by adding your favorite vegetables or spices.


• For a crispy top, broil the casserole for a few minutes after baking.


• Make sure to drain the excess grease from the cooked ground beef to avoid a greasy casserole.

Variation

For a twist on the classic recipe, consider using ground turkey or chicken instead of beef. You can also experiment with different types of cheese for a unique flavor profile.

FAQs

1. Can I use other types of pasta for this casserole? Yes, you can substitute macaroni with any pasta shape you prefer.


2. Can I make this casserole ahead of time? Absolutely! Prepare the casserole up to the baking step, cover and refrigerate. Bake when you are ready to enjoy.


3. Is it possible to freeze the Hamburger Casserole? Yes, you can freeze the casserole before baking. Thaw in the refrigerator overnight before baking as per the instructions.