GROUND BEEF TACO CASSEROLE

Ground Beef Taco Casserole is a delicious and easy-to-make dish that’s perfect for busy weeknights. Made with simple ingredients like ground beef, taco seasoning, beans, and cheese, this hearty casserole is sure to be a hit with the whole family. Plus, it’s customizable, so you can add your favorite toppings to make it your own!

Why Make This Recipe

This recipe is perfect for anyone who loves tacos but wants a quick and easy meal that can be made in just one dish. It’s great for feeding a crowd, and leftovers can be enjoyed for lunch the next day. Plus, it’s made with pantry staples, so you probably already have everything you need on hand!

How to Make Ground Beef Taco Casserole

Ingredients:

• 1 pound ground beef
• 1 small onion, chopped
• 1/2 green pepper, chopped
• 1 packet taco seasoning (or make your own)
• 14.5 oz diced tomatoes
• 1 (15.5 oz) can pinto beans, drained and rinsed
• 1/2 bag tortilla chips
• 8 oz shredded cheddar or Mexican blend cheese

Instructions:

1. Preheat oven to 350 degrees.
2. Brown ground beef with onion and green pepper. Drain fat.
3. Add taco seasoning, undrained tomatoes, and pinto beans. Cook until heated through.
4. Cover the bottom of a 9×9 baking dish with a layer of tortilla chips. Cover with half of the meat mixture.
5. Sprinkle with 1/3 of the cheese. Add another layer of chips.
6. Add the rest of the meat mixture. Sprinkle with another 1/3 of the cheese.
7. Add a last layer of chips and top with the remaining cheese.
8. Bake for 20-30 minutes or until cheese is melted and beginning to brown.

How to Serve Ground Beef Taco Casserole

Serve warm with your favorite toppings such as sour cream, salsa, avocado, or fresh cilantro.

How to Store Ground Beef Taco Casserole

Store any leftover Ground Beef Taco Casserole in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or oven before serving.

Tips to Make Ground Beef Taco Casserole

• You can customize this casserole with your favorite ingredients such as black beans, corn, or olives.
• Feel free to use any type of cheese you like such as cheddar, Mexican blend, or pepper jack.
• If you don’t have tortilla chips, you can use corn tortillas instead. Just cut them into strips and layer them in the casserole.

Variation

You can add a layer of refried beans or cream cheese to the casserole for extra creaminess.

FAQs

1. Can I make this casserole ahead of time?

Yes, you can assemble the casserole ahead of time and store it covered in the refrigerator until you’re ready to bake it.

2. Can I freeze Ground Beef Taco Casserole?

Yes, you can freeze it for up to 3 months. Just be sure to wrap it tightly in plastic wrap and aluminum foil before freezing. Thaw in the refrigerator overnight before baking.

3. Can I use ground turkey or chicken instead of ground beef?

Yes, you can use ground turkey or chicken if you prefer. Just be aware that the flavor and texture may be slightly different.