Grandma’s Egg Custard Pie

Print Friendly, PDF & Email

This is the 1999 American Pie Council’s National Pie Championship’s first place winner in the Custard Pie Category.


1 (9 inch) unbaked pie crust

3 eggs, beaten

¾ cup white sugar

¼ teaspoon salt

1 teaspoon vanilla extract

1 egg white

2 ½ cups scalded milk

¼ teaspoon ground nutmeg

3 drops yellow food coloring (Optional)

For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends 

1 of 2

Blackberry Cobbler

Cheesecake Brownies