Copycat KFC Bowls

Introduction

Copycat KFC Bowls bring together all your favorite comfort foods in one delicious dish. This delightful meal layers creamy mashed potatoes, tender breaded chicken, sweet corn, savory gravy, and gooey cheese. It’s a fun and tasty way to enjoy a filling meal at home!

Why Make This Recipe

You should try making Copycat KFC Bowls because they are easy, quick to prepare, and incredibly satisfying. Plus, you can customize them to your taste and enjoy the flavors of KFC right in your kitchen!

How to Make Copycat KFC Bowls

Ingredients:

Mashed potatoes:

4 large potatoes, peeled and cubed
1/2 cup milk
1/4 cup butter
Salt and pepper to taste

Breaded chicken:

2 cups cooked chicken, diced or shredded
1 cup bread crumbs
1/2 cup flour
2 eggs, beaten
Salt and pepper to taste

Additional ingredients:

1 cup corn (canned or frozen)
1 cup gravy (store-bought or homemade)
1 cup shredded cheese (cheddar or your choice)

Directions:

Prepare the mashed potatoes: Boil the peeled and cubed potatoes in salted water until tender. Drain and mash. Add milk, butter, salt, and pepper, mixing until creamy.
Bread the chicken: Set up a breading station with flour, beaten eggs, and bread crumbs. Dip each piece of chicken in flour, then in the egg, and finally coat with bread crumbs.
Cook the chicken: Heat oil in a skillet over medium heat and cook the breaded chicken until golden brown and cooked through, about 5-7 minutes per side. Remove from heat.
Assemble the bowls: In a bowl, layer mashed potatoes, followed by a layer of corn, then place the breaded chicken on top.
Pour gravy over the top and sprinkle with shredded cheese. Serve warm.

How to Serve Copycat KFC Bowls

Serve your Copycat KFC Bowls warm. You can enjoy them as a main dish or share them with family and friends for a fun meal.

How to Store Copycat KFC Bowls

You can store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply pop them in the microwave until warm.

Tips to Make Copycat KFC Bowls

Make your mashed potatoes smooth and creamy for the best texture.
Use leftover chicken to save time.
You can also add your favorite veggies for extra flavor and nutrition.

Variation (If Any)

You can switch the chicken for crispy tofu or use a different type of meat, like beef or pork. For a lighter version, use mashed cauliflower instead of potatoes.

FAQs

Can I use frozen potatoes?
Yes, you can use frozen mashed potatoes or store-bought ones to save time!

What type of chicken should I use?
You can use any cooked chicken, like rotisserie chicken or leftover grilled chicken.

Can I make these bowls vegetarian?
Absolutely! Just skip the chicken and use plant-based protein, like chickpeas or beans.