why make this recipe

Chicken Chow Mein is a delicious and satisfying dish that is quick to make and uses fresh ingredients. It’s perfect for busy weeknights when you want something tasty without spending hours in the kitchen. The best part? You can customize it with your favorite vegetables and protein. Enjoy this healthy take on a classic dish that is sure to please everyone at the dinner table.

how to make Chicken Chow Mein

Ingredients :

200g chicken breast, sliced
200g egg noodles
2 cups mixed vegetables (bean sprouts, bell peppers, carrots, etc.)
2 tablespoons vegetable oil
2 cloves garlic, minced
4 tablespoons soy sauce
2 tablespoons oyster sauce
1 tablespoon cornstarch
1 tablespoon water
Salt and pepper to taste
Green onions, chopped (for garnish)

Directions :

Cook the egg noodles according to package instructions, drain and set aside.
In a pan, heat vegetable oil over medium-high heat. Add sliced chicken, garlic, salt, and pepper; cook until the chicken is no longer pink.
Add the mixed vegetables to the pan and stir-fry for 3-4 minutes.
In a small bowl, mix soy sauce, oyster sauce, cornstarch, and water. Pour over the chicken and vegetables, stirring well to coat.
Add the cooked noodles to the pan, tossing everything together until heated through.
Serve hot, garnished with chopped green onions.

how to serve Chicken Chow Mein

Serve Chicken Chow Mein hot on a plate or in a bowl. You can add extra green onions on top for a fresh touch. This dish pairs well with a side of chili sauce if you like a bit of heat. Enjoy it as a main dish or as a part of a larger meal.

how to store Chicken Chow Mein

If you have leftovers, allow the Chicken Chow Mein to cool completely. Store it in an airtight container in the fridge for up to 3 days. To reheat, just microwave it until hot, or warm it up in a pan over low heat.

tips to make Chicken Chow Mein

Make sure to slice the chicken thinly for even cooking.
Use fresh vegetables for the best flavor and texture.
Feel free to add or swap in other vegetables like broccoli or snap peas.
Adjust the sauce ingredients based on your taste—add more soy sauce for saltiness or oyster sauce for a richer flavor.

variation

To make a vegetarian version, simply replace the chicken with tofu and use vegetable broth instead of oyster sauce. You can also add extra veggies like mushrooms or zucchini to enhance the dish.

FAQs

Can I use other types of noodles?
Yes, you can use rice noodles or even whole wheat noodles if you prefer a healthier option.

Is Chicken Chow Mein spicy?
Typically, Chicken Chow Mein is not spicy, but you can add red pepper flakes or chili sauce if you like some heat!

Can I freeze Chicken Chow Mein?
It’s not recommended to freeze Chicken Chow Mein as the noodles may become mushy when thawed. It’s best enjoyed fresh or refrigerated for a few days.