Texas Twinkies

Introduction

Indulge in the Texan flavors of Texas Twinkies, a savory and spicy treat that combines jalapenos, cream cheese, cheese, brisket, and bacon. This recipe brings together a smoky and creamy filling wrapped in crispy bacon for a mouthwatering appetizer or snack.

Why Make This Recipe

If you enjoy bold and zesty flavors with a touch of heat, Texas Twinkies are the perfect choice. These jalapeno poppers are loaded with cream cheese, cheese, and juicy brisket, all wrapped in crispy bacon, creating a delightful contrast of textures and tastes.

How to Make Texas Twinkies

Ingredients:

• 14 extra large jalapenos
• 8 ounces cream cheese (more if needed)
• 1 cup shredded pepper jack or cheddar cheese
• 1 teaspoon BBQ rub
• 1 pound chopped brisket
• 28 slices thick-cut bacon
• BBQ sauce

Directions:

1. Heat the oven to 325°F. Place a cooling rack on a cookie sheet, or line with tinfoil.
2. Cut the jalapeno open from top to bottom, removing the seeds.
3. In a large bowl, mix cream cheese, cheese, and BBQ rub.
4. Fill jalapenos with the cream cheese mixture, then stuff with brisket.
5. Wrap each jalapeno with bacon slices and secure with toothpicks.
6. Bake for 45 minutes, turning every 10 minutes.
7. Brush with BBQ sauce and continue baking.
8. For grilling, cook at 325°F for 35-40 minutes, turning every 10 minutes.
9. For air frying, fry at 375°F for 20-30 minutes, turning every 10 minutes.

How to Serve Texas Twinkies

Serve hot Texas Twinkies as a flavorful appetizer at BBQ gatherings, game nights, or tailgate parties. Pair with ranch dressing or more BBQ sauce for dipping.

How to Store Texas Twinkies

Store leftover Texas Twinkies in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or air fryer for best results.

Tips to Make Texas Twinkies

• Use gloves when handling jalapenos to avoid irritation.
• Adjust the level of heat by removing or keeping the jalapeno seeds.
• Ensure the bacon is crispy before serving for the perfect texture contrast.

Variation

For a vegetarian version, substitute the brisket with grilled vegetables or black beans. You can also experiment with different cheese blends or add a sprinkle of smoked paprika for extra flavor.

FAQs

1. Can I make Texas Twinkies ahead of time? Yes, you can prepare them up to a day in advance, then bake or grill before serving.
2. Can I use turkey bacon instead of pork bacon? Yes, turkey bacon can be used as a leaner alternative.
3. Are Texas Twinkies very spicy? The heat level can be adjusted by choosing milder jalapenos and removing the seeds.