Strawberry Crackle Salad

Why Make This Recipe
Strawberry Crackle Salad is a delightful dish perfect for any occasion. Its vibrant colors and refreshing flavors make it an excellent choice for picnics, barbecues, or simply a light lunch at home. The combination of fresh strawberries with mixed greens adds a sweet and savory twist, while the crackling topping provides a delightful crunch that everyone will love. This salad is not just tasty; it’s also easy to prepare and looks beautiful when served.
How to Make Strawberry Crackle Salad
Ingredients:
- Fresh strawberries, sliced
- Mixed greens (such as spinach, arugula, or lettuce)
- Red onion, thinly sliced
- Feta cheese, crumbled
- Candied pecans or walnuts
- Fresh mint leaves for garnish
- Cracked black pepper
- Crackers
- Melted butter
- Sugar (for crackling topping)
Directions:
- Prepare the Crackling Topping: In a bowl, mix together crushed crackers, melted butter, and a pinch of sugar. Spread the mixture on a baking sheet and bake until golden and crisp. Allow it to cool before breaking it into small pieces.
- Assemble the Salad: Arrange mixed greens on a serving platter. Layer the sliced strawberries, red onion, crumbled feta cheese, and candied pecans or walnuts on top. Scatter mint leaves for garnish.
- Add the Crackling Topping: Sprinkle the crispy crackling topping over the salad just before serving. Finish with cracked black pepper for flavor.
How to Serve Strawberry Crackle Salad
Serve Strawberry Crackle Salad fresh and crisp, just after adding the crackling topping. It can be a side dish or the main star of your meal. You might want to offer additional dressing, like a balsamic vinaigrette, for guests who enjoy extra flavor.
How to Store Strawberry Crackle Salad
If you have leftovers, store the salad ingredients separately. Keep the mixed greens, strawberries, and toppings in an airtight container in the refrigerator. To maintain the salad’s crunchiness, add the crackling topping just before serving.
Tips to Make Strawberry Crackle Salad
- Use Fresh Ingredients: Make sure to use the freshest strawberries and greens for the best flavor.
- Adjust the Crunch: Feel free to customize the amount of crackling topping depending on your preference for crunchiness.
- Chill the Salad: Chilling the salad for 15-30 minutes before serving can enhance the flavors.
Variation
Add your favorite fruits like blueberries or raspberries for extra flavor. You can also swap feta cheese with goat cheese or use other nuts instead of pecans/walnuts for a different taste.
FAQs
Q: Can I make Strawberry Crackle Salad in advance?
A: It’s best to prepare it just before serving. However, you can prepare the crackling topping and chop the salad ingredients ahead of time.
Q: What can I use instead of mixed greens?
A: You can use any leafy greens like kale or romaine if you prefer.
Q: How can I make this salad healthier?
A: You can reduce the sugar in the crackling topping or use whole-grain crackers for a healthier option.

Strawberry Crackle Salad
Ingredients
Salad Ingredients
- 2 cups Fresh strawberries, sliced Use the freshest strawberries for best flavor
- 4 cups Mixed greens (such as spinach, arugula, or lettuce) Any leafy greens can be used
- 1/4 cup Red onion, thinly sliced
- 1/2 cup Feta cheese, crumbled Can substitute with goat cheese
- 1/2 cup Candied pecans or walnuts Feel free to use other nuts
- 1/4 cup Fresh mint leaves for garnish
- to taste Cracked black pepper
Crackling Topping
- 1 cup Crackers, crushed
- 1/4 cup Melted butter
- 1 tablespoon Sugar For crackling topping
Instructions
Prepare the Crackling Topping
- In a bowl, mix together crushed crackers, melted butter, and a pinch of sugar.
- Spread the mixture on a baking sheet and bake until golden and crisp.
- Allow it to cool before breaking it into small pieces.
Assemble the Salad
- Arrange mixed greens on a serving platter.
- Layer the sliced strawberries, red onion, crumbled feta cheese, and candied pecans or walnuts on top.
- Scatter mint leaves for garnish.
Add the Crackling Topping
- Sprinkle the crispy crackling topping over the salad just before serving.
- Finish with cracked black pepper for flavor.