Sloppy Joe Dip
Introduction
Indulge in the savory goodness of Sloppy Joe Dip, a delicious and comforting appetizer that brings all the flavors of a classic sloppy joe in a creamy, cheesy dip form. Perfect for casual gatherings, game day snacks, or simply when you’re in the mood for something hearty and satisfying.
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Why Make This Recipe
Sloppy Joe Dip offers a fun twist on the traditional sandwich, making it easier to share and enjoy at parties or family get-togethers. With its rich and flavorful combination of ground beef, peppers, onions, and melted cheese, this dip is sure to be a crowd-pleaser.
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How to Make Sloppy Joe Dip
Ingredients:
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- 2 lbs ground beef
- 2 green bell peppers, diced
- 1 onion, diced
- 4 garlic cloves, minced
- 3 tbsp all-purpose flour
- 2 tbsp brown sugar
- 2 teaspoons salt (or to taste)
- 1 tsp black pepper
- ½-1 tsp cayenne pepper (adjust based on spice preference)
- 2 cups chicken broth
- 1 cup ketchup
- 1 tbsp Dijon mustard
- 1 tsp Worcestershire sauce
- 1 cup shredded cheddar cheese
Directions:
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- In a large saucepan, cook the ground beef, bell pepper, onion, garlic, flour, brown sugar, salt, pepper, and cayenne pepper over medium-high heat until browned and veggies are soft.
- Stir in the chicken broth, ketchup, Dijon mustard, and Worcestershire sauce. Simmer until thickened, about 45 minutes.
- Preheat the oven to 450°F. Transfer the mixture to an oven-safe pan, top with shredded cheese, and bake for 5-8 minutes until bubbly.
- Serve hot and enjoy!
How to Serve Sloppy Joe Dip
Serve the Sloppy Joe Dip hot with your favorite dippables like tortilla chips, toasted bread slices, or vegetable sticks. This dip is best enjoyed fresh out of the oven when the cheese is gooey and irresistible.
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How to Store Sloppy Joe Dip
Store any leftover dip in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving for the best taste and texture.
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Tips to Make Sloppy Joe Dip
- Brown the ground beef well for maximum flavor.
- Adjust the cayenne pepper to your spice preference.
- Stir the dip occasionally while simmering to prevent sticking.
Variation (If Any)
For a vegetarian version, substitute the ground beef with plant-based crumbles or lentils for a meat-free alternative.
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FAQs
- Can I make Sloppy Joe Dip ahead of time? Yes, you can prepare the dip in advance and store it in the refrigerator before baking.
- Can I freeze Sloppy Joe Dip? While you can freeze it, the texture may change slightly upon thawing.
- Can I customize the toppings for Sloppy Joe Dip? Feel free to add extra cheese, diced tomatoes, or jalapeños for a personalized touch.