Sizzling Feta Block with Hot Honey & Toasted Walnuts
Why Make This Recipe
Sizzling Feta Block with Hot Honey & Toasted Walnuts is a fantastic dish that brings simple ingredients together for a delightful experience. This recipe is perfect for gatherings or a cozy night in. The creamy, warm feta pairs beautifully with the sweetness of the hot honey and the crunch of toasted walnuts, making it a unique appetizer that will impress your guests.
How to Make Sizzling Feta Block with Hot Honey & Toasted Walnuts
Ingredients
- 1 block of feta cheese
- 3 tablespoons of hot honey
- 1/2 cup of walnuts, toasted
- Olive oil
- Bread or crackers for serving
Directions
- Preheat the oven to 400°F (200°C).
- Place the feta block in an oven-safe dish and drizzle with olive oil.
- Bake for about 20 minutes, or until the feta is soft and slightly golden.
- While the feta is baking, toast the walnuts in a skillet over medium heat until fragrant.
- Remove the feta from the oven and drizzle with hot honey.
- Sprinkle the toasted walnuts over the top.
- Serve warm with bread or crackers for dipping.
How to Serve Sizzling Feta Block with Hot Honey & Toasted Walnuts
To serve, place the warm feta block in the center of a platter. Drizzle it generously with hot honey and sprinkle the toasted walnuts over it. Arrange pieces of bread or a selection of crackers around the feta for easy dipping. This dish is perfect for sharing, so encourage everyone to dig in!
How to Store Sizzling Feta Block with Hot Honey & Toasted Walnuts
If you have leftovers, you can store them in the refrigerator. Place the cooled feta and walnut mixture in an airtight container. It’s best to consume it within a few days. Reheat in the oven or microwave before serving again to enjoy the warm flavors.
Tips to Make Sizzling Feta Block with Hot Honey & Toasted Walnuts
- Use high-quality feta cheese for the best flavor.
- Adjust the amount of hot honey to suit your taste preference; more for sweetness or less for a milder version.
- Keep an eye on the walnuts while toasting, as they can burn quickly.
Variation
For a different twist, try adding fresh herbs like thyme or rosemary on top of the feta before baking. You can also swap out walnuts for other nuts like pecans or almonds.
FAQs
Can I use crumbled feta instead of a block?
Yes, you can use crumbled feta, but the texture will be different, and it may not hold up as well when baked.
Is hot honey spicy?
Hot honey combines sweetness with a hint of heat. It’s not overwhelmingly spicy, but it does add a nice kick.
Can I make this recipe ahead of time?
You can prepare the feta and walnuts in advance, but it’s best to bake and serve the dish fresh for optimal taste and texture.
