Sizzling Feta Block with Hot Honey & Toasted Walnuts

Sizzling Feta Block with Hot Honey & Toasted Walnuts

This delightful appetizer combines warm feta cheese with sweet hot honey and crunchy toasted walnuts, making it perfect for gatherings or cozy nights in.

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Prep Time 10

Cook Time 20

Total Time 30

Servings: 4 servings

Course: Appetizer, Snack

Cuisine: Mediterranean

Calories: 350

Ingredients Method Notes

Ingredients

Main Ingredients

1 block feta cheese Use high-quality feta for the best flavor.
3 tablespoons hot honey Adjust the amount to taste preference.
1/2 cup walnuts, toasted Toast in a skillet until fragrant.
to taste Olive oil Drizzle over feta before baking.
as needed Bread or crackers for serving Choose your preferred variety.

Method

Preparation

Preheat the oven to 400°F (200°C).
Place the feta block in an oven-safe dish and drizzle with olive oil.

Baking

Bake for about 20 minutes, or until the feta is soft and slightly golden.
While the feta is baking, toast the walnuts in a skillet over medium heat until fragrant.

Serving

Remove the feta from the oven and drizzle with hot honey.
Sprinkle the toasted walnuts over the top.
Serve warm with bread or crackers for dipping.

Notes

Store leftovers in an airtight container in the refrigerator for a few days. Reheat in the oven or microwave before serving again. Consider adding fresh herbs like thyme or rosemary before baking or swapping walnuts for pecans or almonds.