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Pineapple Chicken Wings

Delicious Pineapple Chicken Wings with a tropical glaze

why make this recipe

Pineapple Chicken Wings offer a delightful mix of sweet and savory flavors that make them perfect for any occasion. They are easy to prepare and can be a hit at parties or family gatherings. Plus, the pineapple gives a fresh taste that pairs wonderfully with the crispy chicken wings.

how to make Pineapple Chicken Wings

Ingredients:

  • 900 grams chicken wings
  • 120 milliliters pineapple juice
  • 60 milliliters soy sauce
  • 55 grams brown sugar
  • 2 cloves garlic, finely minced
  • 1 teaspoon freshly grated ginger
  • 60 milliliters pineapple chunks
  • 8 grams cornstarch
  • 30 milliliters water
  • Salt and black pepper to taste

Directions:

  1. Marinate chicken wings in a blend of pineapple juice, brown sugar, soy sauce, minced garlic, and ginger.
  2. Bake chicken wings until golden and crispy.
  3. Make a sauce by combining pineapple chunks, cornstarch, and water.
  4. Thicken the sauce over heat.
  5. Toss baked chicken wings in the thickened pineapple sauce.
  6. Serve immediately.

how to serve Pineapple Chicken Wings

You can serve Pineapple Chicken Wings as an appetizer or a main dish. Pair them with rice or a fresh salad for a complete meal. Garnish with fresh herbs like cilantro for extra flavor.

how to store Pineapple Chicken Wings

To store leftover Pineapple Chicken Wings, let them cool down completely. Place them in an airtight container in the refrigerator. They can be kept for up to 3 days. When ready to eat, you can reheat them in the oven for the best texture.

tips to make Pineapple Chicken Wings

  • For extra flavor, let the chicken wings marinate for a longer time, preferably overnight.
  • Adjust the sweetness by adding more or less brown sugar according to your taste.
  • If you want spicier wings, add some chili flakes to the marinate.

variation

You can add different spices to the marinade, such as cumin or paprika, for additional flavor. Alternatively, you can grill the wings instead of baking them for a smoky taste.

FAQs

Q: Can I use frozen chicken wings?
A: Yes, you can use frozen chicken wings. Just make sure to thaw them completely before marinating.

Q: What can I serve with Pineapple Chicken Wings?
A: These wings go well with rice, salad, or even coleslaw. They are great as a snack with dipping sauces too.

Q: Is there a way to make this recipe healthier?
A: You can bake the wings instead of frying them to reduce oil. Also, you can use low-sodium soy sauce and less sugar in the marinade for a healthier option.

Pineapple Chicken Wings

A delightful mix of sweet and savory flavors, Pineapple Chicken Wings are perfect for any occasion and easy to prepare.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Appetizer, Main Dish
Cuisine American, Fusion
Servings 4 servings
Calories 350 kcal

Ingredients
  

For the marinade

  • 900 grams 900 grams chicken wings
  • 120 milliliters 120 milliliters pineapple juice
  • 60 milliliters 60 milliliters soy sauce Use low-sodium for a healthier option.
  • 55 grams 55 grams brown sugar Adjust sweetness to taste.
  • 2 cloves 2 cloves garlic, finely minced
  • 1 teaspoon 1 teaspoon freshly grated ginger
  • 60 milliliters 60 milliliters pineapple chunks
  • 8 grams 8 grams cornstarch
  • 30 milliliters 30 milliliters water
  • Salt and black pepper to taste

Instructions
 

Marinade Preparation

  • Marinate chicken wings in a blend of pineapple juice, brown sugar, soy sauce, minced garlic, and ginger.

Baking

  • Bake chicken wings until golden and crispy.

Sauce Preparation

  • Make a sauce by combining pineapple chunks, cornstarch, and water.
  • Thicken the sauce over heat.

Final Assembly

  • Toss baked chicken wings in the thickened pineapple sauce.
  • Serve immediately.

Notes

For extra flavor, let the chicken wings marinate for a longer time, preferably overnight. You can add different spices to the marinade, such as cumin or paprika. Grilling the wings instead of baking them will add a smoky taste. Store leftovers in an airtight container for up to 3 days.
Keyword Easy Appetizer, Finger Food, party recipe, Pineapple Chicken Wings, sweet and savory

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