Lazy Chocolate Chip Cookie Bars

Lazy Chocolate Chip Cookie Bars are a quick and easy dessert that everyone will love. They are buttery, soft, and loaded with chocolate chips. When you need a sweet treat but don’t want to spend hours in the kitchen, these bars are perfect. You get the delicious taste of chocolate chip cookies but in a simple bar form. It’s a great recipe for family gatherings, bake sales, or just a night in with a movie.

Why Make This Recipe

There are many reasons to make Lazy Chocolate Chip Cookie Bars. First and foremost, they are super easy to prepare. With just a few simple ingredients, you can whip them up in no time. They are also great if you want something sweet but don’t have a lot of time or energy. Plus, kids love these bars, so they are perfect for any gathering or snack time.

How to Make Lazy Chocolate Chip Cookie Bars

Ingredients:

• 1 stick of butter
• 2 eggs
• 1 yellow cake mix
• 1 bag of semi-sweet chocolate chips

Directions:

1. Melt Butter: Start by melting the stick of butter in a bowl. You can do this in the microwave or on the stove.
2. Whisk Together: Once the butter is melted, whisk it together with the 2 eggs until well mixed.
3. Stir in Cake Mix: Next, stir in the yellow cake mix. Make sure to combine it well so there are no dry spots.
4. Mix in Chocolate Chips: Now, add in the semi-sweet chocolate chips. Stir until the chocolate chips are evenly distributed throughout the batter.
5. Press into Pan: Grease a 9×13 pan, then press the cookie mixture into the pan evenly.
6. Bake: Bake in a preheated oven at 350°F. They will take about 20 minutes in a 9×13 pan, but if you use smaller pans, it might take 25-28 minutes. Watch for the edges to turn golden brown.

How to Serve Lazy Chocolate Chip Cookie Bars

These cookie bars are perfect straight from the oven, but they can also be served at room temperature. Cut them into squares and serve them on a nice plate. You can also enjoy them with a scoop of ice cream on top for an extra treat. They are great for parties, school lunches, or just snacking at home.

How to Store Lazy Chocolate Chip Cookie Bars

To store your cookie bars, place them in an airtight container. They will stay fresh for up to a week at room temperature. If you want to keep them longer, you can freeze them. Just wrap them tightly in plastic wrap and put them in the freezer. They should last for up to three months. Thaw them at room temperature before serving.

Tips to Make Lazy Chocolate Chip Cookie Bars

• Make sure your butter is fully melted to ensure a smooth batter.
• Don’t overbake the bars; they should be soft in the center.
• Feel free to mix in nuts if you like a bit of crunch in your cookie bars.
• You can add a pinch of salt to enhance the flavor of the chocolate.

Variation (If Any)

You can switch things up by using different cake mixes, like chocolate or vanilla. Adding peanut butter chips or white chocolate chips can also give a fun twist to the flavor. You can even fold in some crushed candy bars for a special treat.

FAQs

1. Can I use margarine instead of butter? Yes, you can use margarine instead of butter, but the taste may be slightly different.

2. How do I know when the cookie bars are done? The edges should be golden brown, and a toothpick inserted into the center should come out clean or with a few crumbs.

3. Can I add other mix-ins? Absolutely! Feel free to get creative with nuts, different types of chocolate chips, or even dried fruit.