Honey Lemon Pepper Chicken with Garlic Mashed Potatoes

Why Make This Recipe

Honey Lemon Pepper Chicken with Garlic Mashed Potatoes is a delicious and easy meal that everyone will enjoy. The sweet and tangy flavor of the honey and lemon perfectly complements the tender chicken. Paired with creamy garlic mashed potatoes, this dish is comforting and satisfying. It’s great for a family dinner or when you want to impress friends.

How to Make Honey Lemon Pepper Chicken with Garlic Mashed Potatoes

Ingredients:

• 4 chicken breasts
• 2 tablespoons honey
• 1 lemon (juiced)
• 1 teaspoon black pepper
• 4 cloves garlic (minced)
• 1 tablespoon olive oil
• Salt to taste
• 4 large potatoes (peeled and chopped)
• 1/2 cup milk
• 4 tablespoons butter

Directions:

1. Preheat the oven to 375°F (190°C).
2. In a bowl, mix honey, lemon juice, black pepper, olive oil, and salt to create a marinade.
3. Marinate the chicken breasts in the mixture for at least 30 minutes.
4. Place the chicken on a baking sheet and bake for 25-30 minutes or until fully cooked.
5. Meanwhile, boil the chopped potatoes in salted water until tender.
6. Drain and mash the potatoes, adding butter and milk while mixing until smooth.
7. Serve the baked honey lemon pepper chicken alongside the garlic mashed potatoes.

How to Serve Honey Lemon Pepper Chicken with Garlic Mashed Potatoes

This dish is best served warm. Plate the chicken and scoop a generous portion of garlic mashed potatoes on the side. For extra flavor, you can drizzle a little more lemon juice over the chicken or sprinkle fresh herbs like parsley on top.

How to Store Honey Lemon Pepper Chicken with Garlic Mashed Potatoes

Store any leftovers in an airtight container in the refrigerator. The chicken will stay fresh for about 3-4 days. You can also freeze the chicken and mashed potatoes for later use. Just make sure to separate them into different containers.

Tips to Make Honey Lemon Pepper Chicken with Garlic Mashed Potatoes

• For more flavor, let the chicken marinate for a few hours or overnight.
• Be careful not to overcook the chicken to keep it juicy.
• Use a potato masher or ricer for smoother mashed potatoes.
• Add herbs like rosemary or thyme to the potatoes for an extra kick.

Variation

You can add vegetables like green beans or broccoli on the side for a colorful and nutritious meal. Another option is to use sweet potatoes instead of regular potatoes for a sweeter twist.

FAQs

1. Can I use skinless chicken thighs instead of breasts?
Yes, skinless chicken thighs work well and can add more flavor to the dish.

2. Can I make this recipe on a grill?
Absolutely! You can grill the marinated chicken instead of baking it for a smoky flavor.

3. What can I use instead of honey?
If you’re looking for a substitute, maple syrup or agave nectar can work well instead of honey.