Honey Garlic Chicken Bites Over Creamy Rice

why make this recipe
Honey Garlic Chicken Bites Over Creamy Rice is a delightful dish that combines sweet and savory flavors. This recipe is perfect for family dinners or when you want to impress friends with a delicious meal. The tender chicken pieces covered in a tasty honey garlic sauce pair perfectly with creamy rice, making it a satisfying choice for any occasion.
how to make Honey Garlic Chicken Bites Over Creamy Rice
Ingredients :
- 1 1/2 lbs boneless, skinless chicken breasts, cut into bite-sized pieces
- 2 tablespoons olive oil
- Salt and black pepper, to taste
- 1/2 teaspoon garlic powder
- 5 cloves garlic, minced
- 1/4 cup honey
- 2 tablespoons soy sauce
- 1 tablespoon apple cider vinegar
- 1 tablespoon butter
- 1 1/2 cups jasmine or white rice
- 3 cups chicken broth
- 1 cup heavy cream
- 1 cup shredded mozzarella cheese
- 1/2 cup cream cheese, softened
- 1/2 cup grated Parmesan cheese
- 1 tablespoon butter
- Salt and black pepper, to taste
- 1 teaspoon Italian seasoning
- Fresh parsley, for garnish
Directions :
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Make the Creamy Rice: In a large pot, add the rice and chicken broth. Bring to a boil, then reduce the heat, cover, and simmer for about 15 minutes, or until the liquid is absorbed and the rice is tender. Once cooked, stir in the butter, heavy cream, cream cheese, mozzarella, and Parmesan. Stir until all the cheeses are melted and the rice is creamy. Season with salt, pepper, and Italian seasoning. Keep warm.
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Cook the Chicken: While the rice is cooking, heat olive oil in a large skillet over medium-high heat. Season the chicken pieces with salt, black pepper, and garlic powder. Add the chicken to the skillet and sear until golden brown and fully cooked, about 12-15 minutes.
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Make the Honey Garlic Sauce: Push the chicken to the edges of the skillet and melt the butter in the center. Add the minced garlic and sauté for 30 seconds until fragrant. Pour in the honey, soy sauce, and apple cider vinegar. Stir everything together and let it simmer for 2-3 minutes, or until the sauce thickens and coats the chicken.
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Assemble: Spoon the creamy rice onto plates or into bowls. Top with the honey garlic chicken bites. Garnish with freshly chopped parsley.
how to serve Honey Garlic Chicken Bites Over Creamy Rice
Serve the Honey Garlic Chicken Bites Over Creamy Rice warm. This dish can be enjoyed on its own or paired with a side of steamed vegetables or a fresh salad for a complete meal.
how to store Honey Garlic Chicken Bites Over Creamy Rice
To store leftovers, place the chicken and creamy rice in an airtight container in the refrigerator. It will keep well for up to three days. To reheat, simply warm it in a pot on the stove or in the microwave until heated through.
tips to make Honey Garlic Chicken Bites Over Creamy Rice
- Make sure to cut the chicken into even bite-sized pieces for consistent cooking.
- Stir the sauce occasionally while it simmers to prevent it from sticking to the pan.
- Feel free to adjust the sweetness of the sauce by adding more or less honey to suit your taste.
variation
You can customize this dish by adding vegetables like bell peppers, broccoli, or snap peas during the cooking process. You can also use brown rice or quinoa instead of white rice for a healthier option.
FAQs
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Can I use frozen chicken for this recipe?
- Yes, you can use frozen chicken. Just make sure to fully thaw and cut it into pieces before cooking.
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Can I make this dish ahead of time?
- Yes, you can prepare the chicken and rice ahead of time. Just store them separately in the refrigerator and combine them when ready to serve.
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What can I use instead of honey?
- If you need an alternative, you can use maple syrup or agave syrup for a similar sweet flavor.