Fiddle Diddles

Fiddle Diddles


Indulge in the delicious simplicity of Fiddle Diddles, a classic no-bake cookie treat that is easy to make and even easier to enjoy. With just a handful of pantry staples, you can whip up these sweet and crunchy delights in no time.Why Make This Recipe


Fiddle Diddles are perfect for satisfying your sweet tooth cravings without the need for complicated ingredients or baking equipment. They are a great choice for a quick and tasty snack, dessert, or even to share with friends and family.


How to Make Fiddle Diddles


Ingredients:



  • ½ cup unsalted butter

  • ½ cup milk

  • 2 cups granulated sugar

  • 3 cups rolled oats

  • 1 tsp vanilla extract

  • ½ cup sweetened shredded coconut

  • Pinch of salt


Directions:



  1. Add butter, milk, and sugar to a large saucepan and bring to a boil. Remove from heat.

  2. Stir in oats, vanilla extract, coconut, and salt.

  3. Drop by teaspoonfuls onto wax paper.

  4. Allow to cool completely before enjoying once firm.


How to Serve Fiddle Diddles


Serve these delightful treats as a snack with a glass of milk or a cup of tea. They are also perfect for packing in lunchboxes, taking on picnics, or enjoying as a quick and satisfying dessert.


How to Store Fiddle Diddles


Store Fiddle Diddles in an airtight container at room temperature for up to one week. You can also freeze them for longer storage, simply thaw at room temperature before serving.


Tips to Make Fiddle Diddles



  • Make sure to stir the mixture well after boiling to ensure the oats are fully coated.

  • Use quick oats for a softer texture or old-fashioned oats for a chewier consistency.

  • Customize your Fiddle Diddles by adding nuts, dried fruit, or chocolate chips for extra flavor and texture.


Variation


For a healthier version, you can use coconut oil instead of butter and reduce the amount of sugar. You can also experiment with adding different spices like cinnamon or nutmeg for a unique twist.


FAQs


Can I use instant oats instead of rolled oats?


Instant oats can be used as a substitute, but the texture may be slightly different.


Can I omit the coconut in this recipe?


Yes, you can leave out the coconut if you prefer or substitute it with another ingredient like chopped nuts.


How long does it take for Fiddle Diddles to firm up?


Fiddle Diddles usually take about 20-30 minutes to cool and firm up, depending on the temperature of your kitchen.

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