Dolly Parton’s 5-Ingredient Casserole

Dolly Parton’s easy 5-ingredient casserole recipe

I’ve always found comfort in casseroles, especially those that bring a sense of nostalgia. Dolly Parton’s 5-Ingredient Casserole is one of those simple yet satisfying dishes that feels like a warm hug from the inside. With layers of tender chicken enveloped in creamy goodness, it’s a dish perfect for weeknight dinners or family gatherings. This recipe stands out not just for its ease but also for its delightful flavor—ideal for anyone looking to whip up a cozy meal effortlessly.

Why you’ll love this dish

When it comes to quick and comforting meals, this casserole shines! Not only is it made from just five ingredients, but it’s also incredibly budget-friendly and kid-approved. With just a few pantry staples, you can create a hearty dish that is perfect for busy weeknights or even a laid-back Sunday brunch with the family. Whether you’re a seasoned cook or a kitchen novice, the simplicity of this recipe makes it accessible to everyone.

"This casserole is a dinner-time miracle! It’s so easy to make and tastes like home!" – Sarah, a satisfied home chef.

How this recipe comes together

Preparing Dolly Parton’s 5-Ingredient Casserole is a breeze. First, you’ll gather your ingredients and then mix them all in one bowl—yep, no complicated steps here! Once everything is combined, just pop it into the oven and let it work its magic. In about 30 minutes, you’ve got a delicious, bubbling casserole that everyone will love. It’s as straightforward as it sounds!

What you’ll need

So, what ingredients will you need to bring this delightful casserole to life? Here’s your shopping list:

  • 2 cups cooked shredded chicken
  • 1 can cream of chicken soup
  • 1 cup sour cream

Feel free to use rotisserie chicken for convenience. If you prefer a lighter option, consider substituting low-fat sour cream or trying a plant-based cream alternative.

Step-by-step instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine the cooked shredded chicken, cream of chicken soup, and sour cream.
  3. Stir everything together until well incorporated.
  4. Transfer the mixture into a greased casserole dish.
  5. Bake for 25-30 minutes or until bubbly and heated through.
  6. Allow to cool slightly before serving. Enjoy your cozy meal!

Best ways to enjoy it

Once your casserole is out of the oven, consider garnishing it with fresh herbs like parsley or chives for a pop of color and flavor. Serve it alongside a fresh garden salad or steamed vegetables to balance the rich, creamy casserole. It’s also fantastic with buttery bread or rolls for that perfect comfort food experience.

Storage and reheating tips

Leftovers? No problem! To keep your casserole fresh, store it in an airtight container in the refrigerator for up to three days. If you want to extend its shelf life, consider freezing it for up to three months. Just remember, when reheating, make sure it’s heated thoroughly to an internal temperature of 165°F (74°C) for safe eating.

Helpful cooking tips

  • Make it ahead: You can prepare the casserole a day before and refrigerate it, then pop it in the oven when you’re ready to bake.
  • Add veggies: Toss in some cooked broccoli or spinach for a nutritious boost.
  • Spice it up: Add a sprinkle of your favorite spices or hot sauce to give it a flavor kick!

Creative twists

Feeling adventurous? Why not try these variations:

  • Swap out the cream of chicken soup for cream of mushroom for a different flavor.
  • Add cheese on top—cheddar or mozzarella work beautifully—before baking for an extra creamy texture.
  • Turn this into a Mexican-inspired casserole by adding taco seasoning and some black beans.

Common questions

How long does it take to prepare?

This dish takes about 10 minutes to prepare and about 25-30 minutes to cook, making it a quick and easy meal option.

Can I substitute ingredients?

Absolutely! You can use turkey or even tofu as a chicken substitute, and low-fat or dairy-free options are available for the cream and sour cream.

How do I know if the casserole is done?

Look for bubbling edges and a golden top. Using a food thermometer, ensure the internal temperature reaches 165°F (74°C) for safe consumption.

Now that you’re equipped with everything you need to create Dolly Parton’s comforting casserole, it’s time to enjoy some cozy cooking and dig into a dish that warms the heart!

Dolly Parton’s 5-Ingredient Casserole

5-Ingredient Casserole

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A comforting and simple casserole made with tender chicken and creamy goodness, perfect for weeknight dinners or family gatherings.
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 350

Ingredients
  

Main Ingredients
  • 2 cups cooked shredded chicken Feel free to use rotisserie chicken for convenience.
  • 1 can cream of chicken soup
  • 1 cup sour cream Consider substituting low-fat sour cream or plant-based cream for a healthier option.

Method
 

Preparation
  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine the cooked shredded chicken, cream of chicken soup, and sour cream.
  3. Stir everything together until well incorporated.
  4. Transfer the mixture into a greased casserole dish.
  5. Bake for 25-30 minutes or until bubbly and heated through.
  6. Allow to cool slightly before serving. Enjoy your cozy meal!

Nutrition

Serving: 1gCalories: 350kcalCarbohydrates: 10gProtein: 25gFat: 20gSaturated Fat: 10gSodium: 800mgFiber: 1gSugar: 2g

Notes

Garnish with fresh herbs like parsley or chives for added flavor. Serve alongside a garden salad or steamed vegetables. Store leftovers in an airtight container for up to three days or freeze for up to three months.
Tried this recipe?Let us know how it was!

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