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Chicken Waldorf Salad Recipe

Chicken Waldorf Salad


Enjoy a refreshing and satisfying meal with this Chicken Waldorf Salad Recipe. Packed with juicy chicken, crisp apples, crunchy walnuts, and a creamy dressing, this salad is a delightful blend of flavors and textures that will leave you wanting more.

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Why Make This Recipe


This Chicken Waldorf Salad is perfect for a light and healthy meal. It’s quick and easy to prepare, making it ideal for busy days when you need a nutritious dish that doesn’t compromise on taste. The combination of savory chicken, sweet grapes, and tangy apple creates a delicious harmony of flavors.

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How to Make Chicken Waldorf Salad


Ingredients:

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  • 1 Granny Smith apple, cored, peeled, and diced

  • 2 tablespoons lemon juice

  • 2 cups chopped rotisserie chicken

  • 2 stalks celery, chopped

  • 1 cup red seedless grapes, halved

  • 1/2 cup walnuts, toasted and chopped

  • 2/3 cup mayonnaise

  • Kosher salt and freshly ground black pepper to taste


Directions:

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  1. In a bowl, combine the diced apple and lemon juice.

  2. Add the chopped chicken, celery, grapes, toasted walnuts, and mayonnaise. Stir well to combine.

  3. Season the salad with salt and freshly ground black pepper to taste.

  4. Serve the Chicken Waldorf Salad on a bed of spring greens or leaf lettuce for a colorful and delicious presentation.


How to Serve Chicken Waldorf Salad


Serve this flavorful salad as a main dish for a light lunch or dinner. It also makes a great filling for sandwiches or wraps. Enjoy it alongside a slice of crusty bread or a bowl of soup for a satisfying meal.

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How to Store Chicken Waldorf Salad


Store any leftover Chicken Waldorf Salad in an airtight container in the refrigerator for up to 3 days. Keep in mind that the salad may become slightly watery due to the presence of mayonnaise.

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Tips to Make Chicken Waldorf Salad



  • To add an extra layer of flavor, consider mixing in a tablespoon of Dijon mustard or honey to the mayonnaise dressing.

  • For a healthier twist, use Greek yogurt instead of mayonnaise for a lighter dressing.

  • Adjust the seasoning according to your preference by adding herbs like parsley or a pinch of cayenne pepper for some heat.


Variation


For a vegetarian version of this salad, simply omit the chicken and add extra walnuts or chickpeas for protein. You can also experiment with different types of apples or nuts to suit your taste.

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FAQs



  1. Can I use leftover roasted chicken instead of rotisserie chicken? Yes, you can use any cooked chicken you prefer in this recipe.

  2. Are there any alternatives to walnuts in this salad? You can substitute walnuts with pecans or almonds for a different flavor profile.

  3. Can I prepare the Chicken Waldorf Salad ahead of time? Yes, but it’s best to add the dressing just before serving to maintain the salad’s freshness.

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