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Cheesy Taco Pinwheels

Introduction

Indulge in the scrumptious goodness of Cheesy Taco Pinwheels, a perfect snack or appetizer bursting with savory flavors. These easy-to-make pinwheels are a hit with both kids and adults alike, making them a great choice for gatherings or quick bites.

Why Make This Recipe

Cheesy Taco Pinwheels are a delicious combination of seasoned ground beef, creamy cheese, and cheddar rolled up in soft tortillas. This recipe is perfect for those who love the taste of tacos but want a convenient and mess-free way to enjoy them. It’s a fun and flavorful twist on traditional tacos that is sure to delight your taste buds.

How to Make Cheesy Taco Pinwheels

Ingredients:

  • ½ pound ground beef
  • 2 tablespoons taco seasoning
  • 3 ounces cream cheese (room temperature)
  • 1 tablespoon sour cream
  • Salt (to taste)
  • 2 large flour tortillas
  • ¼ cup shredded cheddar

Directions:

  1. Brown the beef in a skillet over medium heat, breaking it into small pieces.
  2. Drain excess grease and add water and taco seasoning. Cook until liquid evaporates.
  3. Combine beef, cream cheese, sour cream, and salt in a bowl.
  4. Spread mixture on tortillas, sprinkle with cheddar, and roll up tightly.
  5. Trim edges and cut each tortilla into 5 pieces.
  6. Arrange in an air fryer and cook at 370 degrees for 5 minutes.

How to Serve Cheesy Taco Pinwheels

Serve these delightful pinwheels warm as a tasty appetizer with your favorite dipping sauce or salsa. They are perfect for parties, game nights, or a quick snack for the family.

How to Store Cheesy Taco Pinwheels

Store any leftover pinwheels in an airtight container in the refrigerator for up to 2 days. To reheat, use an air fryer or oven to maintain their crispiness.

Tips to Make Cheesy Taco Pinwheels

  • Ensure the cream cheese is at room temperature for easy mixing.
  • Use lean ground beef to reduce excess grease.
  • Experiment with different cheese blends for varied flavors.

Variation

For a vegetarian option, substitute the ground beef with plant-based crumbles or black beans seasoned with taco spices.

FAQs

  1. Can I make Cheesy Taco Pinwheels ahead of time? Yes, assemble them and store in the refrigerator, then cook when ready to serve.
  2. Can I bake the pinwheels instead of using an air fryer? Yes, bake in a preheated oven at 375 degrees for about 10-12 minutes.
  3. Can I freeze Cheesy Taco Pinwheels? Yes, freeze the uncooked pinwheels on a baking sheet, then transfer to a freezer-safe bag for up to 2 months.

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