why make this recipe

Cheesy Garlic Bread is a delicious side dish that complements many meals. It’s simple to make and always a crowd-pleaser at gatherings. The buttery, garlicky flavors paired with gooey melted cheese create a comforting treat. Plus, it’s easy to customize with your favorite cheeses and herbs.

how to make Cheesy Garlic Bread

Ingredients :

1 loaf French bread
1/2 cup butter (softened)
2 tablespoons chopped parsley (divided)
5 cloves garlic (minced)
1 cup fresh grated Mozzarella cheese
1/2 cup fresh grated sharp cheddar cheese
1/2 cup fresh grated Parmesan cheese

Directions :

Slice the French bread loaf in half lengthwise. Place each half, cut side up, on a foil-lined baking sheet.
Stir together the softened butter, minced garlic, and 1 tablespoon of fresh chopped parsley. Spread the mixture evenly on each half of the French bread loaf.
In a small bowl, combine the cheeses and then sprinkle them evenly on top of the bread. Sprinkle the remaining parsley evenly over the cheeses.
Bake in a 350-degree oven for 10 minutes.
Turn on the broiler to high, move the rack to the top position, and broil for the last 2-3 minutes until the cheese is golden and bubbly.
Allow the bread to cool and the cheese to set for about 10 minutes before slicing and serving.

how to serve Cheesy Garlic Bread

Serve Cheesy Garlic Bread hot and fresh out of the oven. It makes a great side dish for pasta, soups, or salads. You can also serve it as an appetizer during parties or gatherings. Pair it with marinara sauce for dipping to enhance the flavor.

how to store Cheesy Garlic Bread

If you have leftover Cheesy Garlic Bread, wrap it tightly in foil or plastic wrap and store it in the fridge. It can stay fresh for 2-3 days. You can also freeze it by wrapping it well and storing it in an airtight container for up to a month.

tips to make Cheesy Garlic Bread

Use fresh ingredients for the best flavor. Fresh garlic, butter, and herbs make a big difference.
Feel free to experiment with different types of cheese based on your preference. Goat cheese or feta can add an interesting twist.
Adjust the amount of garlic to suit your taste. If you’re a garlic lover, add more minced garlic for a stronger flavor.

variation (if any)

You can make a spicy version by adding red pepper flakes to the butter mixture. Another variation is to add chopped cooked bacon or sautéed vegetables like spinach or mushrooms for added flavor and texture.

FAQs

Can I use store-bought garlic butter for this recipe?

Yes, you can use store-bought garlic butter if you want to save time. Just spread it on the bread as you would with the homemade garlic butter mix.

Can I make Cheesy Garlic Bread ahead of time?

Yes, you can prepare the bread and cheese mixture ahead of time. Cover it and refrigerate until you’re ready to bake.

How can I reheat leftover Cheesy Garlic Bread?

To reheat, place the bread in a preheated oven at 350 degrees Fahrenheit for about 5-7 minutes until warmed through. You can also use the microwave, but it may make the bread a little soggy.