Why Make This Recipe

Brownie Mix Cookies are an easy and delicious treat that anyone can make. If you’re looking for a quick dessert option that requires minimal ingredients and effort, this recipe is perfect for you. Using a store-bought brownie mix means you can enjoy the rich chocolate flavor without spending hours baking from scratch. Plus, these cookies are chewy on the inside and slightly crisp on the outside, making them a delightful snack for any occasion.

How to Make Brownie Mix Cookies

Ingredients:

1 box (18 oz) brownie mix
1/4 cup all-purpose flour
2 large eggs
1/4 cup vegetable oil
1 cup chocolate chips (optional)

Directions:

Preheat your oven to 350°F (175°C).
In a large mixing bowl, combine the brownie mix and flour.
Add the eggs and vegetable oil, mixing until well combined.
Fold in the chocolate chips if you are using them.
Drop spoonfuls of the batter onto a lined baking sheet.
Bake for 10-12 minutes or until the edges are set.
Allow to cool before serving.

How to Serve Brownie Mix Cookies

These cookies are best served warm, right after they cool slightly. They pair wonderfully with a glass of milk or a scoop of vanilla ice cream for an extra treat. You can also sprinkle them with powdered sugar or top them with extra chocolate chips for a fancier presentation.

How to Store Brownie Mix Cookies

To keep your Brownie Mix Cookies fresh, store them in an airtight container at room temperature. They can last for about 3-5 days. If you want to keep them longer, consider freezing them. Just make sure to place them in a freezer-safe container or bag, and they can last up to three months.

Tips to Make Brownie Mix Cookies

Make sure not to overbake the cookies; they should still be soft in the center when you take them out of the oven.
Experiment with different mix-ins like nuts or dried fruit for added flavor and texture.
If you like your cookies crispier, bake them for an extra minute or two.

Variation

You can easily customize these cookies by adding different flavored chips, such as peanut butter or butterscotch. You could also try adding a teaspoon of vanilla extract for more depth of flavor.

FAQs

1. Can I use any brownie mix?
Yes, you can use any brand of brownie mix you like. Just follow the same measurements for the other ingredients.

2. What if I don’t have chocolate chips?
No problem! You can leave them out or replace them with nuts, candy pieces, or even dried fruit.

3. Can I make these cookies gluten-free?
Yes! You can substitute the all-purpose flour with a gluten-free flour blend, and ensure the brownie mix is also gluten-free.

Enjoy making and sharing your Brownie Mix Cookies!