why make this recipe

Air Fryer Garlic Butter Steak Bites and Potatoes is a fantastic choice for anyone looking for a delicious, easy meal. This recipe combines tender steak with crispy potatoes, all drizzled in a flavorful garlic butter sauce. It is perfect for busy weeknights and satisfying enough for family dinners. The air fryer gives the potatoes a crunchy texture while keeping the steak juicy, making it a winning combination you’ll want to make again and again.

how to make Air Fryer Garlic Butter Steak Bites and Potatoes

Ingredients

For the Potatoes:

3 large potatoes, washed and cubed
Olive oil
Seasonings: salt, pepper, garlic powder, paprika, dried parsley

For the Steak Bites:

2 strip steaks (about 10 ounces each), cut into 1-inch cubes
Olive oil
Seasonings: salt, pepper, garlic powder, steak seasoning (such as Kinder’s Prime Steak Seasoning)

For the Garlic Butter:

4 tablespoons butter, melted
1 teaspoon minced garlic
1 teaspoon dried parsley

Directions

Prepare the Potatoes: Wash and cut your potatoes into small, even cubes. Toss them in olive oil and season generously with salt, pepper, garlic powder, paprika, and dried parsley.
Cook the Potatoes: Preheat your air fryer to 400°F (200°C). Spread the seasoned potatoes in a single layer in the air fryer basket. Cook for 20 minutes, shaking the basket a couple of times during cooking to ensure even crispiness.
Prep the Steak Bites: While the potatoes are cooking, cut your strip steaks into 1-inch cubes. Toss these steak bites with olive oil, salt, pepper, garlic powder, and your favorite steak seasoning.
Cook the Steak Bites: Once the potatoes are done, remove them from the air fryer and set aside. Add the steak bites to the air fryer basket in a single layer and cook at 400°F (200°C) for 7 minutes. This cooking time gives a medium doneness; adjust this based on your preferred level of doneness.
Make the Garlic Butter: While the steak bites are cooking, melt the butter in a small bowl. Stir in the minced garlic and dried parsley to create a tasty garlic butter sauce.
Assemble and Serve: Once the steak bites are ready, drizzle the garlic butter over the hot steak cubes. Serve the steak bites over the crispy potatoes for a hearty, flavor-packed meal.

Tips for Success:

Uniform Sizing: Cut your potatoes and steak into evenly sized pieces to ensure they cook at the same rate.
Shake the Basket: Don’t forget to shake the air fryer basket while cooking the potatoes for even crispiness.
Adjust Cooking Times: Air fryer models can vary. Keep an eye on your food and adjust cooking times slightly if needed.

Serving Suggestions: This dish is fantastic on its own, but you can enhance it by serving with roasted vegetables or a fresh salad. You might also include a creamy dip like garlic aioli or ranch dressing and a crusty slice of bread to soak up any extra garlic butter.

how to serve Air Fryer Garlic Butter Steak Bites and Potatoes

Serve these delicious steak bites and potatoes hot, plated together with a generous drizzle of garlic butter on top. You can garnish with freshly chopped parsley or a sprinkle of grated Parmesan cheese for an extra touch. This meal pairs nicely with a crisp side salad or roasted vegetables, making it a well-rounded dinner.

how to store Air Fryer Garlic Butter Steak Bites and Potatoes

To store leftovers, let the meal cool completely and then place it in an airtight container. It can be stored in the refrigerator for up to 3 days. To reheat, you can use the air fryer again to bring back the crispiness or microwave it until heated through.

tips to make Air Fryer Garlic Butter Steak Bites and Potatoes

Always cut your potatoes and steak into similar sizes for even cooking.
Experiment with your favorite seasonings to personalize the flavor.
Keep an eye on cooking times since air fryers can vary in temperature. Adjust as necessary to achieve your desired doneness.

variation

You can easily make this recipe with different types of potatoes like sweet potatoes for a sweeter flavor. Additionally, you might substitute the steaks with chicken bites, adjusting the cooking time accordingly.

FAQs

Can I use a different type of steak for this recipe?
- Yes! You can use other cuts of steak, such as ribeye or sirloin, just adjust the cooking time if necessary.
What can I use instead of butter in the garlic butter sauce?
- You can substitute olive oil or a dairy-free alternative if you prefer.
How do I know when the steak bites are done?
- For medium doneness, cook for about 7 minutes. You can check by cutting one open to see if it is cooked to your liking. Use a meat thermometer for precise doneness (130°F for medium).