Air Fryer Chicken Fried Rice

Air fryer chicken fried rice dish served in a bowl with vegetables and chicken.

Why Make This Recipe

Air Fryer Chicken Fried Rice is a quick and easy meal that anyone can make. It’s not just delicious but also healthier than traditional fried rice. Using an air fryer means you can enjoy crispy, tasty rice without using much oil. Plus, you can customize it with your favorite ingredients. It’s perfect for a busy weeknight dinner or meal prep for lunch!

How to Make Air Fryer Chicken Fried Rice

Ingredients:

  • 2 cups of cooked rice
  • 1 cup of diced cooked chicken
  • 1 cup of mixed vegetables (peas, carrots, corn)
  • 2 beaten eggs
  • 3 tablespoons of soy sauce
  • 1 tablespoon of sesame oil
  • 1 chopped green onion
  • Salt to taste
  • Pepper to taste

Directions:

  1. Preheat your air fryer to 350°F (175°C).
  2. In a large bowl, mix together the cooked rice, diced chicken, mixed vegetables, and chopped green onions.
  3. In a separate bowl, scramble the beaten eggs. Add them to the rice mixture along with soy sauce and sesame oil. Stir everything well, adding salt and pepper to taste.
  4. Transfer the mixture to the air fryer basket and cook for about 10-12 minutes, stirring halfway through to ensure even cooking.
  5. Once done, serve it warm and enjoy your delightful homemade meal!

How to Serve Air Fryer Chicken Fried Rice

You can serve Air Fryer Chicken Fried Rice right from the air fryer. It’s great on its own or with a side of your favorite dipping sauce. For an extra kick, you can add some chili sauce or hot sauce on top. Nice garnishes like extra green onions or sesame seeds make it look even better!

How to Store Air Fryer Chicken Fried Rice

If you have leftovers, store them in an airtight container in the refrigerator. They will stay fresh for about 3-4 days. To reheat, you can use the air fryer, microwave, or stovetop. Just make sure to add a little water to keep it moist when reheating.

Tips to Make Air Fryer Chicken Fried Rice

  • Use leftover rice for the best texture. Fresh rice can be too sticky.
  • Feel free to add other vegetables like bell peppers or broccoli.
  • Adjust the soy sauce and sesame oil according to your taste preferences.
  • Make it more filling by adding tofu or shrimp!

Variation

You can make a vegetarian version by omitting the chicken and adding more vegetables or tofu. You could also try different proteins like shrimp or pork. Adding different sauces like teriyaki can also change the flavor!

FAQs

1. How long does it take to cook in the air fryer?
Cooking time is about 10-12 minutes, but check and stir halfway to ensure everything cooks evenly.

2. Can I use frozen mixed vegetables?
Yes, you can! Just add them directly to the mix; they will thaw and cook in the air fryer.

3. Is this recipe gluten-free?
To make it gluten-free, use tamari or a gluten-free soy sauce alternative.

Making Air Fryer Chicken Fried Rice is simple and enjoyable. It’s a versatile dish that can fit your taste perfectly!

Air Fryer Chicken Fried Rice

Air Fryer Chicken Fried Rice

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A quick and easy meal that's healthier than traditional fried rice, made in an air fryer for crispy, tasty results.
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: Asian, Chinese
Calories: 250

Ingredients
  

Main Ingredients
  • 2 cups cooked rice Use leftover rice for better texture.
  • 1 cup diced cooked chicken You can use leftover chicken.
  • 1 cup mixed vegetables (peas, carrots, corn) Frozen mixed vegetables can be used.
  • 2 whole beaten eggs Scrambled before adding.
  • 3 tablespoons soy sauce Adjust according to taste.
  • 1 tablespoon sesame oil Add more for additional flavor.
  • 1 whole chopped green onion For garnish and flavor.
  • to taste salt
  • to taste pepper

Method
 

Preparation
  1. Preheat your air fryer to 350°F (175°C).
  2. In a large bowl, mix together the cooked rice, diced chicken, mixed vegetables, and chopped green onions.
  3. In a separate bowl, scramble the beaten eggs. Add them to the rice mixture along with soy sauce and sesame oil. Stir everything well, adding salt and pepper to taste.
Cooking
  1. Transfer the mixture to the air fryer basket and cook for about 10-12 minutes, stirring halfway through to ensure even cooking.
  2. Once done, serve it warm and enjoy your delightful homemade meal!

Nutrition

Serving: 1gCalories: 250kcalCarbohydrates: 38gProtein: 15gFat: 6gSaturated Fat: 1gSodium: 400mgFiber: 3gSugar: 2g

Notes

Serve Air Fryer Chicken Fried Rice on its own or with a side of your favorite dipping sauce. For an extra kick, add chili sauce or hot sauce. Garnish with extra green onions or sesame seeds. Leftovers can be stored in an airtight container in the refrigerator for about 3-4 days. When reheating, add a little water to keep it moist.
Tried this recipe?Let us know how it was!

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