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–+ servings

Spooktacular Mini Ghost Pizzas

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These whimsical mini pizzas are not only delicious but also a fun activity for Halloween, perfect for kids and adults alike.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 4 pizzas
Course: Party Food, Snack
Cuisine: American, Italian
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Pizza Base
  • 1 package Prepared Pizza Dough Essential for a sturdy base.
Topping
  • 1 cup Pizza Sauce Adds moisture and tangy flavor.
  • 8 slices Mozzarella Cheese For ooey-gooey goodness. Consider vegan cheese as an alternative.

Method
 

Preparation
  1. Preheat your oven to 425°F (220°C).
  2. Roll out the prepared pizza dough on a clean, lightly floured surface to about a quarter-inch thickness.
  3. Using a circular cutter or a glass, cut out mini rounds of dough (about 3-inch diameter).
  4. Place the mini dough rounds onto a baking sheet lined with parchment paper.
  5. Spoon a tablespoon of pizza sauce onto each round, spreading it out evenly.
  6. Layer each mini pizza with slices of mozzarella cheese and use small pieces of cheese or olives to create ghost faces.
  7. Bake for 10-12 minutes, or until the edges are golden brown and the cheese is bubbly.
  8. Allow to cool slightly before serving.

Nutrition

Serving: 1gCalories: 250kcalCarbohydrates: 30gProtein: 10gFat: 10gSaturated Fat: 5gSodium: 400mgFiber: 2gSugar: 3g

Notes

Store leftovers in an airtight container in the refrigerator for up to two days. For longer storage, freeze for up to a month. Reheat in the oven or air fryer for best results.
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