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–+ servings

Spooktacular Halloween Treats

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Create fun and festive Halloween snacks that the whole family can enjoy making together!
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Prep Time 20 minutes
Total Time 20 minutes
Servings: 10 pieces
Course: Dessert, Snack
Cuisine: American
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Basic Ingredients
  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/2 cup butter, softened Can substitute with vegan butter for a vegan option.
  • 1 large egg Can substitute with a flax egg for a vegan option.
  • 1 teaspoon vanilla extract
Optional Ingredients
  • 1/4 cup chocolate chips For decoration.
  • 1/4 cup sprinkles Halloween themed.

Method
 

Preparation
  1. Start by measuring out all your ingredients.
  2. Combine flour, sugar, butter, egg, and vanilla in a bowl and mix until well combined.
  3. Shape your treats into spooky figures or any desired shapes.
  4. Decorate with chocolate chips and Halloween-themed sprinkles.
  5. Let cool for 10 minutes, then dig in!

Nutrition

Serving: 1gCalories: 150kcalCarbohydrates: 20gProtein: 1gFat: 7gSaturated Fat: 4gSodium: 50mgFiber: 1gSugar: 8g

Notes

Allow leftovers to cool completely and store in an airtight container at room temperature for up to three days. For longer storage, wrap individually in plastic wrap and freeze for up to a month.
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