Sloppy Joe Grilled Burritos
These Sloppy Joe Grilled Burritos are a tasty twist on the classic sloppy joe sandwich, combining seasoned ground beef, onions, and bell peppers with a flavorful homemade sloppy joe sauce, cheese sauce, and shredded cheddar cheese, all wrapped in a large flour tortilla and grilled to perfection. They're hearty, satisfying, and perfect for a quick and delicious meal.
Equipment
- Large Skillet
- Mixing Bowl
- Spatula
Ingredients
- 2 lbs Lean Ground Beef
- 1/2 cup Onions, chopped
- 1/4 cup Red Bell Peppers, chopped
- 1/4 cup Green Bell Peppers, chopped
- 1 tablespoon Salt
- 1 tablespoon Pepper
- 1 tablespoon Garlic Salt
- 1/2 tablespoon Dry Mustard
- 1/2 cup prepared Cheese Sauce see recipe under, “Sauces”
- 1/2 cup Shredded Cheddar Cheese or use your favorite cheese
- 1/2 cup Ketchup
- 3 tablespoons Worcestershire Sauce
- 1 tablespoon Brown Sugar
- 1 tablespoon Onion Powder
- 1 tablespoon Oil
- 4-6 Large Flour Tortillas, Wheat can be substituted
Instructions
- Mix ground beef with salt, pepper, garlic salt, and dry mustard.
- Over medium-high heat, brown the seasoned ground beef for about 6-8 minutes.
- Add onion, red & green bell peppers, and continue cooking for an additional 2 minutes until vegetables are soft. Keep warm.
- In a separate bowl, mix ketchup, Worcestershire sauce, brown sugar, salt, onion powder, and pepper. Blend well. Pour over beef, keep warm.
- Using large flour tortillas, add mixture to the center. Add cheese sauce on top of the beef mixture. Top with shredded cheese. Fold over into a burrito.
- In a skillet over medium heat, fry the burritos with oil for 1 minute per side until golden brown.
- Serve hot.
Notes
These Sloppy Joe Grilled Burritos are a delicious and satisfying meal, perfect for lunch or dinner. Feel free to customize the fillings and toppings according to your preferences, such as adding diced tomatoes, lettuce, or avocado for extra flavor and freshness.