Ingredients
Method
Preparation
- Preheat your oven to 350°F (175°C).
- In a skillet over medium heat, add the chopped onion and minced garlic. Sauté until softened, about 3-4 minutes.
- Add the ground beef to the skillet. Season with salt and pepper. Cook until browned, breaking it up with a spatula as it cooks.
- Stir in the marinara sauce, sliced mushrooms, and pepperoni. Let this simmer for about 5-7 minutes until heated through.
Assembly
- Spoon the beef mixture generously over the toasted English muffins.
- Top each with shredded mozzarella cheese.
- Place the assembled burgers in the oven for about 5-10 minutes, or until the cheese is bubbly and golden.
- Remove, let cool slightly, and add any optional toppings before serving.
Nutrition
Serving: 1gCalories: 450kcalCarbohydrates: 30gProtein: 25gFat: 25gSaturated Fat: 10gSodium: 800mgFiber: 2gSugar: 3g
Notes
Serve your Pizza Burgers with a side of crispy baked fries or a fresh garden salad for a well-rounded meal. For extra flavor, consider adding Italian herbs like oregano or basil while cooking.
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