Peanut Butter Rice Krispie Treats
These Peanut Butter Rice Krispie Treats are a fun and easy snack, sweet and crunchy with a rich peanut butter flavor, perfect for kids and parties.
Ingredients
Main Ingredients
- 6 cups crisp rice cereal
- 1 cup white sugar
- 1 cup peanut butter
- 1 cup corn syrup
- 1 tablespoon butter for greasing the pan
Instructions
Preparation
- In a medium saucepan, mix together the sugar, peanut butter, and corn syrup. Be careful not to let it burn, as this will ruin the recipe.
- Stir the mixture until well melted, then remove the pan from heat.
- Combine the warm peanut butter mixture with the crisp rice cereal.
- Grease a 9×13 inch pan well with butter or margarine, and spread the mixture evenly in the pan.
- Allow it to cool. Once the mixture is no longer sticky to the touch, cut it into bars.
Notes
Store your treats in an airtight container for up to a week at room temperature. You can refrigerate them for longer storage, just let them sit out to soften before serving.