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–+ servings

Oreo Ghost Truffles

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Delightful no-bake treats that combine crushed Oreos and cream cheese, coated in white chocolate, perfect for Halloween parties.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 16 pieces
Course: Dessert, Snack
Cuisine: American
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 8 oz cream cheese, softened Ensure it's at room temperature.
  • 1 package Oreo cookies, crushed About 15-20 cookies.
  • 1 lb white chocolate, melted Can substitute with milk or dark chocolate.
  • as needed candy eyes for decoration For spooky effect.

Method
 

Preparation
  1. In a large bowl, combine the crushed Oreo cookies and softened cream cheese. Mix until blended well.
  2. Roll the mixture into small balls, about the size of a tablespoon, and place them on a baking sheet lined with parchment paper.
  3. Freeze the balls for approximately 30 minutes, allowing them to firm up for easier dipping.
  4. Melt the white chocolate in a microwave-safe bowl.
  5. Dip each chilled ball into the melted white chocolate until completely coated.
  6. Place the coated truffles back on the baking sheet while the chocolate is still warm.
  7. Before the chocolate sets, place candy eyes on each truffle for decoration.
  8. Refrigerate until ready to serve.

Nutrition

Serving: 1gCalories: 150kcalCarbohydrates: 18gProtein: 2gFat: 8gSaturated Fat: 5gSodium: 50mgFiber: 1gSugar: 10g

Notes

Store leftovers in an airtight container in the refrigerator for up to a week or freeze for up to three months. Make sure to wrap properly.
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