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+ servings

Marry Me Tuscan Soup

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A comforting and creamy soup featuring Italian sausage, tender potatoes, and a rich broth, perfect for chilly evenings or busy weeknights.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Main Course, Soup
Cuisine: Italian
Calories: 350

Ingredients
  

Main Ingredients
  • 1 lb Italian sausage (sliced or crumbled) Feel free to swap with turkey sausage for a lighter option.
  • 4 cups chicken broth Vegetable broth can be used for a vegetarian option.
  • 2 cups potatoes (diced) Consider swapping for zucchini noodles for a low-carb version.
  • to taste salt
  • to taste pepper
  • cream or milk Adjust for desired creaminess.

Method
 

Preparation
  1. In a large pot, cook the Italian sausage over medium heat until it’s browned.
  2. Add the chicken broth into the pot and bring it to a boil.
  3. Toss in the diced potatoes and let everything simmer until the potatoes are tender, about 15 minutes.
  4. Lower the heat and mix in cream or milk to achieve that creamy texture.
  5. Season with salt and pepper based on your taste preference.
  6. Serve hot and savor every mouthful!

Nutrition

Serving: 1gCalories: 350kcalCarbohydrates: 30gProtein: 15gFat: 20gSaturated Fat: 8gSodium: 800mgFiber: 3gSugar: 2g

Notes

For serving, consider ladling into rustic bread bowls or pairing with a simple side salad. A sprinkle of fresh herbs or grated Parmesan cheese elevates the dish.
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