Homemade Pizza Rolls
These Homemade Pizza Rolls are a fun and tasty snack or appetizer made with crescent roll dough, pepperoni, mozzarella string cheese, and a flavorful garlic butter topping. Serve them hot with pizza sauce for dipping!
Equipment
- Baking Sheet
- Parchment Paper
- Microwave-safe Bowl
Ingredients
- 1 package crescent roll dough
- 32 slices pepperoni
- 4 mozzarella string cheese
- 2 tablespoons butter
- 1 clove garlic
- 1/2 teaspoon dried parsley
- 1/4 teaspoon onion powder
For dipping
- pizza sauce
Instructions
- Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Unroll the crescent dough and separate it into 8 triangles. Place 4 slices of pepperoni along the wide part of each crescent dough triangle. Then, place half of a string cheese in the center of the pepperoni and roll the dough up as you normally would. Repeat this process with the remaining pieces of dough.
- Melt the butter in the microwave. Finely mince the garlic and stir it into the melted butter along with the dried parsley and onion powder.
- Spoon the garlic butter mixture over the crescent rolls.
- Bake the pizza rolls in the preheated oven for 8-10 minutes or until they are golden brown.
- Serve the pizza rolls hot, accompanied by warm pizza sauce for dipping.