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–+ servings
Delicious tray of easy ooey gooey bars topped with chocolate chips.

Easy Ooey Gooey Bars

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These delightful Easy Ooey Gooey Bars feature a golden crust made from yellow cake mix and a rich cream cheese topping, perfect for satisfying your sweet tooth.
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Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Servings: 12 servings
Course: Dessert, Snack
Cuisine: American
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

For the crust
  • 1 box Yellow cake mix Can substitute with white cake mix
  • 1/2 cup Butter, melted
  • 1 piece Egg You'll need a total of 3 eggs
For the filling
  • 8 oz Cream cheese, softened For a creamier filling, use full-fat cream cheese
  • 1 cup Powdered sugar
  • 2 pieces Eggs

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the yellow cake mix, melted butter, and one egg until well mixed and a dough forms; this will serve as your crust.
  3. In another bowl, beat the cream cheese and powdered sugar together until smooth. Add in the remaining two eggs and mix until thoroughly combined.
  4. Pour the cream cheese mixture over the prepared crust, spreading it evenly.
Baking
  1. Bake for approximately 35 minutes or until the edges start to turn golden brown.
  2. Once baked, allow the bars to cool completely. Slice them into squares and serve!

Nutrition

Serving: 1gCalories: 250kcalCarbohydrates: 32gProtein: 3gFat: 12gSaturated Fat: 7gSodium: 150mgSugar: 18g

Notes

For best results, don't skip the cooling step before slicing to ensure cleaner cuts. These bars can be enjoyed warm or with additions like vanilla ice cream, chocolate, or caramel sauce. Store in an airtight container for up to 3 days at room temperature or freeze for up to three months.
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