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Crockpot Honey Garlic Chicken

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A quick and delightful slow-cooked chicken dish infused with a sweet and savory honey garlic sauce, perfect for busy weeknights or family gatherings.
Prep Time 10 minutes
Cook Time 7 hours
Total Time 7 hours 10 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 350

Ingredients
  

Main Ingredients
  • 4 pieces boneless, skinless chicken breasts
  • 0.5 cup honey Can be substituted with agave syrup.
  • 0.5 cup soy sauce Gluten-free soy sauce is available for dietary restrictions.
  • 4 cloves garlic, minced
  • 1 tablespoon rice vinegar
  • Salt and pepper to taste
  • Chopped green onions for garnish Other garnishes like cilantro can be used.

Method
 

Preparation
  1. In a bowl, combine honey, soy sauce, minced garlic, and rice vinegar. Mix until well blended.
  2. Place the chicken breasts in your slow cooker and pour the honey garlic mixture over them, ensuring they're well coated.
  3. Season lightly with salt and pepper to taste.
Cooking
  1. Cover and cook on low for 6-7 hours, or high for 3-4 hours, until the chicken is tender and fully cooked.
  2. Before serving, garnish with chopped green onions for a fresh burst of flavor.

Nutrition

Serving: 1gCalories: 350kcalCarbohydrates: 30gProtein: 40gFat: 7gSaturated Fat: 2gSodium: 800mgSugar: 25g

Notes

To enhance flavor, consider marinating the chicken in the honey garlic mixture for a few hours before cooking. For a thicker sauce, remove the chicken at the end and whisk the sauce in the crockpot with the lid off for about 15 minutes. Optionally add vegetables like carrots and bell peppers.
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