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Cheddar-Stuffed BBQ Bacon Bombs

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Cheddar-Stuffed BBQ Bacon Bombs are a delicious treat that combines beef, cheese, and crispy bacon, making them perfect for parties, game days, or family dinners.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 8 pieces
Course: Appetizer, Snack
Cuisine: American
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 1 lb ground beef
  • 1/2 cup breadcrumbs
  • 1 egg
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 cup shredded cheddar cheese
  • 8 slices bacon
  • 1/4 cup BBQ sauce

Method
 

Preparation
  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, mix together the ground beef, breadcrumbs, egg, salt, black pepper, garlic powder, and onion powder until well combined.
  3. Take a small amount of the meat mixture and place a piece of cheddar cheese in the center. Roll the meat around the cheese to form a meatball.
  4. Wrap each meatball with a slice of bacon, making sure to secure it well.
  5. Place the bacon-wrapped meatballs on a baking sheet. Brush each one with BBQ sauce for added flavor.
Cooking
  1. Bake in the preheated oven for 25-30 minutes, or until the bacon is crispy and the meat is cooked through.

Nutrition

Serving: 1gCalories: 250kcalCarbohydrates: 5gProtein: 15gFat: 20gSaturated Fat: 8gSodium: 400mgSugar: 2g

Notes

Make sure to seal the meat around the cheese well to prevent it from leaking out during cooking. Use thin, crispy bacon for the best texture. You can mix in your favorite spices or sauces into the ground beef for extra flavor. Serve with extra BBQ sauce for dipping.
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